Flavorful And Very Spicy Mexican Style Recipe For Mexican Soup

STEP : 1

Take the tomato, onion, garlic, fresh cream, corn flour, black pepper powder, coriander leaves bunch all those things bring together and keep aside.

STEP : 2

wash the tomato and cut it and keep aside, cut the onion and keep aside and all those things bring together and keep aside.

STEP : 3

Take a presser cooker then add it some tomato, garlic, coriander leaves, onion all those things and some water and then boil it.

STEP : 4

take a big bowl and then add the boiled tomato into the big bowl and keep aside for cooking the next step.

STEP : 5

all the boiled vegetables grind in a grinder and keep aside for cooking the next step of the making the soup.

STEP : 6

Take a pan and hot it, when it become hot add some butter in it and wet for melting and cooking the next step.

STEP : 7

Then add the boiled tomato paste in to the melted butter and cook it for another two minutes in high flame.

STEP : 8

Then add the fresh cream into the boiled tomato soup and add some salt and cook it for another two minutes in high flame.

STEP : 9

Then serve this recipe in a serving bowl for eating. serve this recipe as a starter or as a breakfast for a healthy meal.