Making The Healthy And Tasty Methi Baingan Curry Recipe At Home
By Ranjana Datta, Posted on 19/07/2020 - 0 Comments

PREPARATION TIME
10m
COOKING TIME
10m
RATINGS
2.1 Average Ratings
COMMENTS
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Ingredients of Methi baingan curry
Methi baingan curry

STEP : 1
Take some methi sukh and keep aside for cooking. Then take a brinjal and keep aside for cooking.

STEP : 2
Take the sukh and cut it properly and keep aside for cooking the next step of the recipe.

STEP : 3
Take the brinjal and cut it properly and keep aside for cooking the next step of the recipe.

STEP : 4
Take the chopped sukh and wash it properly and keep aside.Then take the chopped brinjal and wash it and keep aside for cooking and greenchili.

STEP : 5
Take a pan and hot it and then add some oil to it and again hot the oil.

STEP : 6
Then add the chopped brinjal in it and cook it for few minutes in high flame.

STEP : 7
Then add some turmeric in it and cook iit for few minutes in high flame on the gas oven.

STEP : 8
Then add the chopped sukh in it and cook it for few minutes in high flame.

STEP : 9
Then add some turmeric and salt in it and cook it for few minutes in high flame on the gas oven.

STEP : 10
Then add some green chili and sugar in it and cook it for few minutes in high flame.

STEP : 11
Serve this recipe hot in a serving bowl for eating with a green chili for garnishing.