Healthy And Delicious Quintessential Meat Curry Recipe

By Khaja Imran mohiuddin, Posted on 18/07/2020 - 1 Comments
Healthy And Delicious Quintessential Meat Curry Recipe

PREPARATION TIME

20m

COOKING TIME

25m

RATINGS

2.9 Average Ratings

COMMENTS

1 User Comments

Gosh ka meetha salan is the indian curry dish which is made in the home easily with simple ingredients and it is very tasty curry dish and you can be eaten this gosh ka meetha salan by white normal rice.

Ingredients of Meat curry

1.25 kg Mutton meat
1.25 kg Onions
1.25 cup Oil
1.25 tbsp Red chilli powder
1.25 tbsp Turmeric powder
1.25 tbsp Salt
1.25 tbsp Ginger garlic paste
1.25 tbsp Garam masala powder
1.25 tbsp Coriander leaves
1.25 tbsp Mint leaves
5.00 no Green chillies

Meat curry

These are the simple 11 ingredients required to make the gosh ka meetha salan in the home

STEP : 1

These are the simple 11 ingredients required to make the gosh ka meetha salan in the home

First step you need to cut the slices of the onions for the further process

STEP : 2

First step you need to cut the slices of the onions for the further process

Next step take the pressure cooker and Wash the meat and put it in the pressure cooker

STEP : 3

Next step take the pressure cooker and Wash the meat and put it in the pressure cooker

Next step you need to put the sliced onions in the pressure cooker for further process

STEP : 4

Next step you need to put the sliced onions in the pressure cooker for further process

After putting the onions now you need to add one table spoon of salt or as per the taste

STEP : 5

After putting the onions now you need to add one table spoon of salt or as per the taste

Next you need to add one table spoon of Ginger garlic paste in the pressure cooker

STEP : 6

Next you need to add one table spoon of Ginger garlic paste in the pressure cooker

Next you need to add half table spoon of turmeric powder in the pressure cooker

STEP : 7

Next you need to add half table spoon of turmeric powder in the pressure cooker

Next you need to add the half table spoon of red chilli powder in the pressure cooker

STEP : 8

Next you need to add the half table spoon of red chilli powder in the pressure cooker

After adding all the ingredients you need to mix it well and add one glass of water in the pressure cooker

STEP : 9

After adding all the ingredients you need to mix it well and add one glass of water in the pressure cooker

After adding water Next you need to add one big table spoon of oil in the pressure cooker

STEP : 10

After adding water Next you need to add one big table spoon of oil in the pressure cooker

Now you need to put the lid of the pressure cooker and put it on the Stove and cook till 5 to 6 whistles

STEP : 11

Now you need to put the lid of the pressure cooker and put it on the Stove and cook till 5 to 6 whistles

After cooking to 5 whistles now you need to open the pressure cooker and mix it well and cook it on the medium flame.

STEP : 12

After cooking to 5 whistles now you need to open the pressure cooker and mix it well and cook it on the medium flame.

After mixing now you need to add the 3 to 4 green chillies in the pressure cooker

STEP : 13

After mixing now you need to add the 3 to 4 green chillies in the pressure cooker

Next you need to add the coriander leaves and mint leaves in the pressure cooker

STEP : 14

Next you need to add the coriander leaves and mint leaves in the pressure cooker

In this step you need to Mix it well and add one glass of water in the pressure cooker

STEP : 15

In this step you need to Mix it well and add one glass of water in the pressure cooker

Next step you need to add the one table spoon of garam masala powder in the pressure cooker and cook for 5 minutes on high flame

STEP : 16

Next step you need to add the one table spoon of garam masala powder in the pressure cooker and cook for 5 minutes on high flame

Now the tasty gosh ka meetha salan is ready to eat you can serve to the family members.

STEP : 17

Now the tasty gosh ka meetha salan is ready to eat you can serve to the family members.

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Comments (1)
Anas Anas
i feel like this recipe of gosh ka meetha salan is a bit over spicy as they added 5 no of green chili and they also added red chili. if you like spicy food then you can go on with this recipe and if you do not like spice then you can reduce the no. of chili. it is a decent dish overall and can be eaten up with normal rice or chapati as well. it may look like a long process but it does not require that much time at all in the preparation of this dish.