Masoor Dal Khichdi – Tasty And Healthy Masoor Dal Khichdi Recipe

masoor dal khichdi recipe

Masoor Dal Khichdi – Tasty And Healthy Masoor Dal Khichdi Recipe

Masoor ki Dal ki khichdi and khatta is the famous restaurant and dhaba dish which is made easily in the home, it can be eaten as a breakfast in the home and it is mostly given to the patients.

masoor dal khichdi

Masoor Dal Khichdi – Tasty And Healthy Masoor Dal Khichdi Recipe

Masoor dal khichdi is one of healthy benifit dish. dal is very useful of body. khichdi is very spicy and delicious and it is mostly given to the patients.
Prep Time 15 mins
Cook Time 40 mins
Total Time 55 mins
Course Breakfast
Cuisine Bengali
Servings 4 people

Ingredients
  

Masoor dal Khichdi

  • 1.25 cup Masoor ki dal red gram
  • 3.25 cup Rice
  • 1.25 cup Oil
  • 2.00 nos Onions
  • 1.25 tbsp Salt
  • 1.25 tbsp Ginger garlic paste
  • 1.25 tbsp Turmeric powder
  • 1.25 tbsp Coriander leaves
  • 1.25 tbsp Mint leaves

Khatta Preparation

  • 1.25 cup Sesame seeds
  • 1.25 gram Tamarind
  • 4.00 nos Green chillies
  • 1.25 tbsp Cumin seeds
  • 1.25 tbsp Mustard seeds
  • 1.25 tbsp Curry leaves
  • 1.00 tbsp Salts
  • 1.25 tbsp Ginger garlic paste
  • 2.00 nos Onions
  • 1.25 cup Coriander leaves
  • 1.25 cup Oil
  • 1.25 tbsp Turmeric powder

Instructions
 

Masoor Dal Khichdi

  • These are the simple 9 ingredients required to make the masoor ki dal ki khichdi in the home
    masoor dal khichdi Preparation Step 0
  • First Step you need to take a utensil and put the rice and masoor ki dal (Red gram) in it .
    masoor dal khichdi Preparation Step 1
  • In this step you need to wash the rice and red gram and add 3 glass of water and keep aside for sometime.
    masoor dal khichdi Preparation Step 2
  • Now you need to take a cooking utensil and heat it and put the 3 table spoon of oil in it
    masoor dal khichdi Preparation Step 3
  • Next you need to make the slices of onions and put it in the Cooking utensil and cook it
    masoor dal khichdi Preparation Step 4
  • After cooking the onion next you need to add one table spoon of Ginger garlic paste in the Cooking utensil
    masoor dal khichdi Preparation Step 5
  • Next you need to add the salt as per the taste or one table spoon in it
    masoor dal khichdi Preparation Step 6
  • Next you need to add the half table spoon of turmeric powder in the Cooking utensil
    masoor dal khichdi Preparation Step 7
  • After adding turmeric powder Next you need to add the mint leaves and coriander leaves in the Cooking utensil and keep the stove on low flame and cook it
    masoor dal khichdi Preparation Step 8
  • After cooking Next you need to add 4 glass of water in the Cooking utensil and cook till the water gets boil
    masoor dal khichdi Preparation Step 9
  • When the water gets to boil now you need to add the above soaked rice in the Cooking utensil
    masoor dal khichdi Preparation Step 10
  • After adding the rice in it now you need to put the lid of the Cooking utensil and cook for 10 minutes
    masoor dal khichdi Preparation Step 11
  • You need cook the rice till the rice gets completely cooked like a food as shown
    masoor dal khichdi Preparation Step 12

Khatta Preparation

  • These are the simple ingredients required to make the khatta to eat with khichdi with the simple steps
  • For making the khatta you need to take a bowl and put the tamarind in it and Wash it and soaked it for sometime
  • Next you need to take a flatbed round pan and put the sesame seeds and roast it
  • After roasting the sesame seeds you need to remove it in the plate and cool it for better taste.
  • In this step you need to take the mixer grinder cup and put the roasted sesame seeds in the grinder cup
  • Next you need to add the green chillies and salt as per the taste in it or half table spoon and grind it.
  • In this step you need to take out the juice of soaked tamarind as shown
  • After take outing the juice of tamarind now you need to add half table spoon of Ginger garlic paste in the tamarind juice
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