Kids Favourite Evening Time Snacks Preparation Of Masala Popcorn

By Sanagala.jayasri, Posted on 19/07/2020 - 3 Comments
Kids Favourite Evening Time Snacks Preparation Of Masala Popcorn

PREPARATION TIME

5m

COOKING TIME

10m

RATINGS

2 Average Ratings

COMMENTS

3 User Comments

Generally we can make popcorns in our home but here i am doing the masala popcorn with some spicy ingredients for the taste to the popcorn in a delicious way very less ingredients can be used for this preparation in a less time.

Ingredients of Masala popcorn

0.50 cup corn seeds
0.50 tbsp salt
2.00 tbsp oil
0.50 tbsp red chili powder
0.50 tbsp turmeric powder
0.50 cup curry leafs
0.25 tbsp cumin
0.25 tbsp ginger paste
0.25 tbsp cinnamon powder

Masala popcorn

Take the corn seeds of 1 cup and be ready with the seeds as it is used for the preparation process.

STEP : 1

Take the corn seeds of 1 cup and be ready with the seeds as it is used for the preparation process.

Take the pressure cooker add 1 table spoon of oil to the cooker and made it heat in a low flame.

STEP : 2

Take the pressure cooker add 1 table spoon of oil to the cooker and made it heat in a low flame.

Add the 1/2 table spoon of salt to the oil and mix well in the oil for some time in a low flame.

STEP : 3

Add the 1/2 table spoon of salt to the oil and mix well in the oil for some time in a low flame.

Add the turmeric powder of 1/4 table spoon to the cooker and mix well in the oil in a low flame.

STEP : 4

Add the turmeric powder of 1/4 table spoon to the cooker and mix well in the oil in a low flame.

Add the red chili powder of 1/2 table spoon to the pressure cooker mix well with all the ingredients in the cooker.

STEP : 5

Add the red chili powder of 1/2 table spoon to the pressure cooker mix well with all the ingredients in the cooker.

Now add the corn seeds of 1/2 cup to it mix well and heat them for 3 minutes without having lid.

STEP : 6

Now add the corn seeds of 1/2 cup to it mix well and heat them for 3 minutes without having lid.

Now close the pan with a lid having without vessel on it in order to make the pop corn from it.

STEP : 7

Now close the pan with a lid having without vessel on it in order to make the pop corn from it.

Take the ginger and made it to paste which is used for the further process of doing this snack item easily.

STEP : 8

Take the ginger and made it to paste which is used for the further process of doing this snack item easily.

After some time open the pressure cooker and we can see that the pop corn is ready within the minutes only.

STEP : 9

After some time open the pressure cooker and we can see that the pop corn is ready within the minutes only.

Take the curry leafs wash them up in a clean water and kept aside in order to remove water from it.

STEP : 10

Take the curry leafs wash them up in a clean water and kept aside in order to remove water from it.

Take one pan add those cleaned curry leafs of 1/4 cup and dry roast them in the pan in a low flame only.

STEP : 11

Take one pan add those cleaned curry leafs of 1/4 cup and dry roast them in the pan in a low flame only.

Roast the leafs until the color of the leafs has changed and like a dried one until that we need to roast them.

STEP : 12

Roast the leafs until the color of the leafs has changed and like a dried one until that we need to roast them.

Take one jar add those roasted leaves to the jar and made it to a fine powder which is used for the process.

STEP : 13

Take one jar add those roasted leaves to the jar and made it to a fine powder which is used for the process.

In the same pan add oil of 1 table spoon and made the oil to heat in a low flame for some time.

STEP : 14

In the same pan add oil of 1 table spoon and made the oil to heat in a low flame for some time.

Add the cumin of 1/4 table spoon to the heated oil and made them to fry in the oil in low flame.

STEP : 15

Add the cumin of 1/4 table spoon to the heated oil and made them to fry in the oil in low flame.

Add the curry leafs to it and made it fry in the oil for the taste purpose to the snack item we are using this.

STEP : 16

Add the curry leafs to it and made it fry in the oil for the taste purpose to the snack item we are using this.

Add the ginger paste of 1/4 table spoon to the oil and made it fry in the oil for some time.

STEP : 17

Add the ginger paste of 1/4 table spoon to the oil and made it fry in the oil for some time.

After that add the pop corn which we prepared in to the pan and mix well along with all the ingredients in the pan.

STEP : 18

After that add the pop corn which we prepared in to the pan and mix well along with all the ingredients in the pan.

After that add the curry leaf powder to the pan and mix well in the pan in a low flame only.

STEP : 19

After that add the curry leaf powder to the pan and mix well in the pan in a low flame only.

At last add the cinnamon powder of 1/4 table spoon to it mix well and then take in to the serving bowl to serve.

STEP : 20

At last add the cinnamon powder of 1/4 table spoon to it mix well and then take in to the serving bowl to serve.

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Comments (3)
Piyush Chirde Piyush Chirde
this tasty and spicy popcorn ar every well-known, you can eat this popcorn with watching movies on theater or at home, this popcorn is very yummy in taste, you can add some butter to it, kids love this popcorn, I recommend making this dish for your family, thank you for sharing this tasty popcorn recipe, it is easy to make, and also you can buy its packet at the market.
Priyanka Kumari Priyanka Kumari
This recipe sounds and looks bso yummy. A perfect and very easy recipe for the snacks. when you have a lot of work and don't have a time to made a time-taken snacks then this will be the perfect snack for you. Thankyou for sharing this.
Sruthi Sruthi
Very useful recipe.. because many of them don't know how to prepare popcorn at home you have explained very perfectly..I love this snack very much.. whenever I went to watch cinema at theatre I won't return back to home without eating popcorn..And the masalas you have added to the dish was more spicy and intresting surely it gonna taste fantastic and thanks for sharing this useful and best recipe with us