Delicious Breakfast And Tasty Snack Recipe For Mango Oats Pancakes

By N Deevitha, Posted on 20/07/2020 - 1 Comments
Delicious Breakfast And Tasty Snack Recipe For Mango Oats Pancakes

PREPARATION TIME

10m

COOKING TIME

5m

RATINGS

2.8 Average Ratings

COMMENTS

1 User Comments

Oats are very healthy and dieted food,so that we need to make the oats into delicious by adding the fruits and make it like a pan cake,it might be a delicious breakfast of to make healthy morning.Oats which has high fiber ingredient.

Ingredients of Mango oats pancakes

1.00 cup Powdered Oats
0.50 cup Wheat Atta
1.00 no Ripened Mango
2.00 no Egg
1.00 cup Sugar
1.00 tbsp Vennila Essence
0.25 tbsp salt
2.00 tbsp Oil
0.50 liter Skimmed milk

Mango oats pancakes

In a bowl add a cup of Powdered Oats and add 1/2 a cup of wheat flour that is 1:1/2 ratio and mix well togethee.

STEP : 1

In a bowl add a cup of Powdered Oats and add 1/2 a cup of wheat flour that is 1:1/2 ratio and mix well togethee.

Take a mixer jar add the Ripe Mango fruit slices into it and grind is a fine paste by adding skimmed milk gradually.

STEP : 2

Take a mixer jar add the Ripe Mango fruit slices into it and grind is a fine paste by adding skimmed milk gradually.

By adding the skimmed milk the mango puree is thickened and fine pasted as shown in the below picture, and also same procedure for banana and or for jack-fruits.

STEP : 3

By adding the skimmed milk the mango puree is thickened and fine pasted as shown in the below picture, and also same procedure for banana and or for jack-fruits.

Now add the mango puree into the oats and wheat flour mix, beat well till no forms of lumps, at this stage add a pinch of salt to enhance the sweetness.

STEP : 4

Now add the mango puree into the oats and wheat flour mix, beat well till no forms of lumps, at this stage add a pinch of salt to enhance the sweetness.

Now add the white layer of egg two eggs and a cup of sugar are mix well together till the batter becomes soft and tender, smash well to resolve the lumps formation.

STEP : 5

Now add the white layer of egg two eggs and a cup of sugar are mix well together till the batter becomes soft and tender, smash well to resolve the lumps formation.

Now add 1/2 table spoon of venila essence which gives very good flavor to this recipe, mix well together, if you have beater are used make a soft batter.

STEP : 6

Now add 1/2 table spoon of venila essence which gives very good flavor to this recipe, mix well together, if you have beater are used make a soft batter.

Keep the batter for five minutes without any disturb, Now heat the flat non-stick pan and pour the batter and spread it like a dosa, close the lid and keep boil for 3 minutes in medium flame.

STEP : 7

Keep the batter for five minutes without any disturb, Now heat the flat non-stick pan and pour the batter and spread it like a dosa, close the lid and keep boil for 3 minutes in medium flame.

After 3 minutes, turn the spread and boil it for two minutes in medium flame add oil or ghee whatever we need, now the oats mango pancake is ready to serve hot.

STEP : 8

After 3 minutes, turn the spread and boil it for two minutes in medium flame add oil or ghee whatever we need, now the oats mango pancake is ready to serve hot.

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Comments (1)
Ankita Rekhi Ankita Rekhi
This recipe is so mouth watering and delicious. That combination of mangoes in oats are absolutely extraordinary. It tastes so heavenly. Oats are incredibly nutritious. They are rich in antioxidants which helps to lower blood sugar and cholesterol level in body. Oats are very filling and it helps to reduce weight as it keeps you full for long period of time. This is a very healthy breakfast to have on daily basis. You can replace white sugar with brown sugar to make it more healthy. Overall these pancakes are super delicious. You will love it for sure. Method of cooking is simple and easy. Must try this healthy recipe and enjoy a super rich breakfast.