Healthy And Spicy Manathakkali Kai Thokku Recipe At Easy Way

By sugasini, Posted on 18/07/2020 - 0 Comments
Healthy And Spicy Manathakkali Kai Thokku Recipe At Easy Way

PREPARATION TIME

15m

COOKING TIME

25m

RATINGS

2.3 Average Ratings

COMMENTS

0 User Comments

This manathakkali kai thokku is very good for health and it is very easy to prepare . This manathakkali kai thokku is very good for sugar than it will reduce your body heat.This manthakkali kai thokku is the South Indian dish.every one will have this dish.

Ingredients of Manathakkali kai thokku

1.50 cup manathakkali kai
7.00 no small onions
1.00 no tomato
3.00 no cloves garlic
1.00 gram sized tamarind
5.00 no curry leaves few
1.25 tbsp turmeric powder
1.75 tbsp chilly powder
1.50 tbsp coriander power
1.00 tbsp Salt
1.00 cup Water
1.25 tbsp small mustard
4.00 tbsp oil
1.00 tbsp coriander leaves few

Manathakkali kai thokku

Take Manathakkali kai and clean,remove the stem part and wash the manthakkali kai before making the thokku.

STEP : 1

Take Manathakkali kai and clean,remove the stem part and wash the manthakkali kai before making the thokku.

Take the ingredients cloves garlic 3,onions 7 chopped,tomato 1 chopped for making manthakkali kai thokku.

STEP : 2

Take the ingredients cloves garlic 3,onions 7 chopped,tomato 1 chopped for making manthakkali kai thokku.

Take soak the tamarind in water for for 2 mins and take the tamarind water separately.

STEP : 3

Take soak the tamarind in water for for 2 mins and take the tamarind water separately.

Heat the oil in a pan and than add the mustard seeds let it splutters.

STEP : 4

Heat the oil in a pan and than add the mustard seeds let it splutters.

Add the garlic,onions,few curry leaves and cook for a min on low flame.Until the colour changes.

STEP : 5

Add the garlic,onions,few curry leaves and cook for a min on low flame.Until the colour changes.

Add the chopped tomato in the pan let it cook for 2-3 mins keep it in low flame.

STEP : 6

Add the chopped tomato in the pan let it cook for 2-3 mins keep it in low flame.

Add turmeric powder,turmeric powder,chili powder,coriander powder and than mix it all wait for 1 mins.

STEP : 7

Add turmeric powder,turmeric powder,chili powder,coriander powder and than mix it all wait for 1 mins.

Now add the manathakkali kai and saute for 1 mins on low flame until the colour changes .

STEP : 8

Now add the manathakkali kai and saute for 1 mins on low flame until the colour changes .

Now add 1 cup of water and than Salt to taste than keep it for 5 mins.

STEP : 9

Now add 1 cup of water and than Salt to taste than keep it for 5 mins.

Now Add the tamarind juice let it cook for 4-5 mins keep it in low flame.

STEP : 10

Now Add the tamarind juice let it cook for 4-5 mins keep it in low flame.

Now bring the water to be boil ,let it cook for 8-10 mins keep it in low flame.

STEP : 11

Now bring the water to be boil ,let it cook for 8-10 mins keep it in low flame.

When it boils on low flame until oil separates.than add coriander leaves to the thokku.

STEP : 12

When it boils on low flame until oil separates.than add coriander leaves to the thokku.

Now you can Serve the Manthakkali kai thokku with Idly ,rice.it will be tasty to have.

STEP : 13

Now you can Serve the Manthakkali kai thokku with Idly ,rice.it will be tasty to have.

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