A Delicious Indian Style Terrific Flavor Malai Kulfi Make At Home

By Kanchana , Posted on 18/07/2020 - 7 Comments
A Delicious Indian Style Terrific Flavor Malai Kulfi Make At Home

PREPARATION TIME

20m

COOKING TIME

8 hrm

RATINGS

2.8 Average Ratings

COMMENTS

7 User Comments

Malai kulfi icecream is most loveable indian sweet dish these dish is favour to all and every one seeks these delicious and yummy dish to get rid of summer hot .kids and everyone like these kulfi icecream at anytime.

Ingredients of Malai Kulfi

0.50 liter Whole milk
1.00 tbsp Badam powder
1.00 cup Sugar
2.00 tbsp corn flour
0.50 tbsp Cardamom powder
0.25 cup crushed badam
0.25 cup crunched pistachios
1.00 tbsp crunched cashew nuts
3.00 no kulfi sticks
0.25 tbsp Salt

Malai Kulfi

The key ingredients to prepare Malai kulfi recipe,we need whole milk,green cardamoms,sugar,corn flour,pistachios,badam,cashewnuts,badam powder,sticks and pinch salt.

STEP : 1

The key ingredients to prepare Malai kulfi recipe,we need whole milk,green cardamoms,sugar,corn flour,pistachios,badam,cashewnuts,badam powder,sticks and pinch salt.

Turn on the flame,place a deep vessel and pour half litre of whole milk and let it boil.

STEP : 2

Turn on the flame,place a deep vessel and pour half litre of whole milk and let it boil.

Take two tablespoon of corn flour in a seperate bowl to prepare a smooth batter.

STEP : 3

Take two tablespoon of corn flour in a seperate bowl to prepare a smooth batter.

The batter is ready ,it should not be too thick ,it should be in thin consistency.

STEP : 4

The batter is ready ,it should not be too thick ,it should be in thin consistency.

Add the lumps free thin corn flour and mix it completely and let it cook.

STEP : 5

Add the lumps free thin corn flour and mix it completely and let it cook.

Add a tablespoon of badam powder to add more taste and flavor and mix it .

STEP : 6

Add a tablespoon of badam powder to add more taste and flavor and mix it .

When the milk boils and scrape the side edges using spoon at regular intervals of time .

STEP : 7

When the milk boils and scrape the side edges using spoon at regular intervals of time .

Add a cup of sugar and mix it well ,so that it turns creamy texture

STEP : 8

Add a cup of sugar and mix it well ,so that it turns creamy texture

Add half tablespoon of crunched green cardamom powder and mix it for good smell.and mix it .

STEP : 9

Add half tablespoon of crunched green cardamom powder and mix it for good smell.and mix it .

Add crunched cashews along with the boiling milk for more taste and cruchy ,let it boil

STEP : 10

Add crunched cashews along with the boiling milk for more taste and cruchy ,let it boil

Add crunched pistachios along with the boiling milk for more taste and cruchy ,let it boil

STEP : 11

Add crunched pistachios along with the boiling milk for more taste and cruchy ,let it boil

Add crunched badam along with the boiling milk for more taste and cruchy ,let it boil

STEP : 12

Add crunched badam along with the boiling milk for more taste and cruchy ,let it boil

When everything is complete then Turn off the flame and allow to cool for few minutes .

STEP : 13

When everything is complete then Turn off the flame and allow to cool for few minutes .

Take 3 moulder ,i have taken 3 small tumbler and pour the cooled mixture in it.

STEP : 14

Take 3 moulder ,i have taken 3 small tumbler and pour the cooled mixture in it.

Now place the silver foil sheet on top of the moulder or tumbler and press all over sides.

STEP : 15

Now place the silver foil sheet on top of the moulder or tumbler and press all over sides.

Insert the knife slowly on center part gently and place the kulfi sticks in it.

STEP : 16

Insert the knife slowly on center part gently and place the kulfi sticks in it.

Place all the three moulder in a freezer and let it freeze it for 8 hours.

STEP : 17

Place all the three moulder in a freezer and let it freeze it for 8 hours.

After 8 hours ,take the moulder and gently plug it by rotating ,Our tasty Malai kulfi icecream is ready.

STEP : 18

After 8 hours ,take the moulder and gently plug it by rotating ,Our tasty Malai kulfi icecream is ready.

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Comments (7)
Pravalila vadlamudi Pravalila vadlamudi
Wow this kulfi has an awesome colour and as well as taste also I love this kulfi also superb in out side ice creams we don't know what they are mixed but when to eat ice creame made a recipe like this and it is very healthy.
A.Venkata siva A.Venkata siva
This is so terrific and so flavorful to enjoy. Good and special situation like to enjoy with friends, with our family members this is one of the best recipes. Especially in this pandemic times it is best to make these kind of ice creams in our homes. Thanks for sharing this wonderful recipe very clearly and in a understandable manner. This should be liked by children especially. Happy cooking and happy living.
Priyanka Kumari Priyanka Kumari
This looks so creamy and yummy. Kulfi icecream is always a most loveable icecream for all age groups. We all love to eat kulfi in very hot summer. The steps that you described is really appreciable. Thank you for sharing this recipe with us with in well Proper manner. I will surely try this.
Navar Poojitha Navar Poojitha
Kulfi is the perfect recipe for this hot hot summer when we are stuck at home due to lock down. We can have kulfi in many flavours. I love kulfi. Thank you for posting this recipe. Keep posting such recipes.
putchakayala nandini putchakayala nandini
replySwati kolamkar - 14 days agoKulfii one of my favorite ice-cream flavors ..this can be at home easily ...As now because of lockdown we are unable step out of home of our cravings .we can make it at home and fulfill our cravings...As this this recepie is just amazing ..I assure you the taste you wonder what not ...you just go for it people's...thank you for sharing 🥰