Delicious And Easiest Diwali Dessert Maida Sweet Recipe

By MD ALEEM UDDIN, Posted on 18/07/2020 - 1 Comments
Delicious And Easiest Diwali Dessert Maida Sweet Recipe

PREPARATION TIME

10m

COOKING TIME

20m

RATINGS

2.4 Average Ratings

COMMENTS

1 User Comments

Maida sweet balls are one of the favourite snack item that is mostly liked by the children. It is good and tasty dish made easily at home within minutes. This snack item can be enjoyed in the daily cooking and also with the family members.

Ingredients of Maida sweet recipe

1.50 cup Maida flour
1.25 cup Oil
1.25 cup Ghee
1.50 cup Sugar
1.25 cup Jaggery
1.25 cup Rawa
1.25 tbsp Artificial color saffron
1.25 tbsp Cardamom seeds

Maida sweet recipe

These are the simple ingredients required to make the Maida sweet balls at home. These ingredients are easily available in markets.

STEP : 1

These are the simple ingredients required to make the Maida sweet balls at home. These ingredients are easily available in markets.

First take abowl small or a cooking utensil and in it first take jaggery. Jaggery should be in small pieces.

STEP : 2

First take abowl small or a cooking utensil and in it first take jaggery. Jaggery should be in small pieces.

After adding the Jaggery in now let us add the sugar in the cooking utensil.

STEP : 3

After adding the Jaggery in now let us add the sugar in the cooking utensil.

Cook the Jaggery and sugar mixture well till it melts and gets dissolve. After that now add the ghee.

STEP : 4

Cook the Jaggery and sugar mixture well till it melts and gets dissolve. After that now add the ghee.

Allow it to cook for 5 minutes on low flame. Do not over cook it.

STEP : 5

Allow it to cook for 5 minutes on low flame. Do not over cook it.

Now add the artificial color saffron in the utensil. I have used saffron to get good color to Maida sweet balls.

STEP : 6

Now add the artificial color saffron in the utensil. I have used saffron to get good color to Maida sweet balls.

Now at this point switch off the stove and add the crushed or powdered cardamom seeds powder in the mixture.

STEP : 7

Now at this point switch off the stove and add the crushed or powdered cardamom seeds powder in the mixture.

Keep the mixture a side and now take a bowl in it pour Maida flour.

STEP : 8

Keep the mixture a side and now take a bowl in it pour Maida flour.

To the Maida flour now add the prepared mixture. Add the mixture little slowly in the bowl.

STEP : 9

To the Maida flour now add the prepared mixture. Add the mixture little slowly in the bowl.

Add the mixture and mix it well till you get the desired consistency you require.

STEP : 10

Add the mixture and mix it well till you get the desired consistency you require.

Now take a pan or kadai and in it add oil and let it heat up for frying.

STEP : 11

Now take a pan or kadai and in it add oil and let it heat up for frying.

As the oil gets heated up now slowly take the mixture in ball shape with the help of hands and leave it in the kadai to fry.

STEP : 12

As the oil gets heated up now slowly take the mixture in ball shape with the help of hands and leave it in the kadai to fry.

Fry till the balls cook on both the sides and turn them evenly while frying. After they are fried remove it from the kadai.

STEP : 13

Fry till the balls cook on both the sides and turn them evenly while frying. After they are fried remove it from the kadai.

Finally the Maida sweet balls are ready to eat enjoy the recipe with your family members and serve it hot or cold.

STEP : 14

Finally the Maida sweet balls are ready to eat enjoy the recipe with your family members and serve it hot or cold.

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Comments (1)
Deep sarkar Deep sarkar
These are so amazing. I really loved this so much. So simple and delicious. I really loved making this with my mom. This is so simple. My dad loves this so much, and he was so happy because we made this specially for him. Thank you so much.