Traditional Indian Style And Crispy Deep Fried Dish For Maida Puri

By angelin jayakumari, Posted on 19/07/2020 - 1 Comments
Traditional Indian Style And Crispy Deep Fried Dish For Maida Puri

PREPARATION TIME

15m

COOKING TIME

5m

RATINGS

2.3 Average Ratings

COMMENTS

1 User Comments

Surely everyone like panipoori very much but the make many of us don't know so that we buy it from out side but we don't know whether its hygiene or not hereafter no tention this makes simple just try this

Ingredients of Maida puri

1.00 cup Rava
0.25 cup maida
0.25 cup wheat flour
1.00 tbsp salt
0.50 liter oil

Maida puri

In a bowl take the three ingredients rava maida and wheat flour as given ratio add adequate salt to that and mix it thoroughly

STEP : 1

In a bowl take the three ingredients rava maida and wheat flour as given ratio add adequate salt to that and mix it thoroughly

And add adequate water to the flour and mix them nicely make them as a chapati dough consistency and close it with a lid let it for about half an hour

STEP : 2

And add adequate water to the flour and mix them nicely make them as a chapati dough consistency and close it with a lid let it for about half an hour

After half an hour take the dough and make patrician and take a small lid or any other box which is round in shape to cut the goal gappies

STEP : 3

After half an hour take the dough and make patrician and take a small lid or any other box which is round in shape to cut the goal gappies

Now keep the one part of the dough on the rotting maker and spread it on its surface as much as possible

STEP : 4

Now keep the one part of the dough on the rotting maker and spread it on its surface as much as possible

Now cut the dough with the help of the lid carefully and keep it on a plate repeat the process for all the dough you have

STEP : 5

Now cut the dough with the help of the lid carefully and keep it on a plate repeat the process for all the dough you have

Now put the goal gappies one by one to the oil which is preheated on the stove and repeat it for all the dough now our home made goalgappies is ready for our evening chat

STEP : 6

Now put the goal gappies one by one to the oil which is preheated on the stove and repeat it for all the dough now our home made goalgappies is ready for our evening chat

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Comments (1)
Piyush Chirde Piyush Chirde
I love to eat this Puri, it is very oily but it is tasty also, maida is not very good for our health so avoid eating more maida dishes, I prefer you to eat grain flours to make Puries, this puri is best for relatives and our guests, you can try to make, its process is very easy, thank you for sharing this tasty recipe with us,