Best Collection Of Crunchy Maggi Pakoda Recipe For Kids Snack

STEP : 1

at first take the one maggi packet and take the maggi and keep that aside

STEP : 2

now take the pan and switch on the stove and add the water and preheat he water

STEP : 3

now take the maggi and add that in the boiled water as shown in the image

STEP : 4

now take the spoon and mix well once with out lumbs as shown in the image

STEP : 5

now cook the maggi untill the water evoparates as shown in the image and keep aside

STEP : 6

now take the onions and cut them in to small pieces and keep aside as shown in the image

STEP : 7

now take the prepared maggi and add them in the finely chopped onions and mix as shown

STEP : 8

now take the basin flour and add the one cup of the basin flour in the bowl as shown

STEP : 9

now take the termeric powder and add the one tbsp of the termeric powder in the bowl

STEP : 10

now take the salt and add the sufficient salt for the taste and mix well .

STEP : 11

now take the maggi masala and add the one tbsp of the maggi masala in the bowl as shown

STEP : 12

now with the help of the hand mix all the items in the bowl as shown in the image

STEP : 13

now take the water and add the sufficient water in the bowl and mix well .

STEP : 14

now prepare the thick batter for preparing the pakora as shown in the image and keep aside

STEP : 15

now take the pan and switch on the stove and preheat the oil for deep fry

STEP : 16

now take the batter and prepare like the pakora as shown in the image and fry

STEP : 17

now fry them well untill they fry like light golden color and cook them in slow flame

STEP : 18

now take the spoon and filter the oil from the pakora as shown in the image

STEP : 19

now take them in to a plate as shown in the image and then keep aside for 5 minutes

STEP : 20

now take the serving plate and serve the tasty and crispy maggi pakora in the plate and garnish withe the green chilli