Preparing The Best Spicy And Crunchy Recipe For Maggi Bhel To Kids

By Rajani kadali, Posted on 19/07/2020 - 10 Comments
Preparing The Best Spicy And Crunchy Recipe For Maggi Bhel To Kids

PREPARATION TIME

20m

COOKING TIME

0m

RATINGS

2.5 Average Ratings

COMMENTS

10 User Comments

very tasty and spicy maggi bhel can be prepared in our home no need to buy from the out side .simple steps involved in the process .we can prepare easily in our home it self. children like to eat more maggie recipes so let us prepare

Ingredients of Maggi bhel

1.00 no maggi packet
1.00 tbsp maggi masala
2.00 tbsp sprouts
0.50 no salt for taste
2.00 tbsp onions
1.00 tbsp tamota
3.00 tbsp lemon juice
1.00 tbsp garam masala
2.00 tbsp sev

Maggi bhel

at first take the onions and then cut them in to small pieces as shown in the image

STEP : 1

at first take the onions and then cut them in to small pieces as shown in the image

now take the tamota and cut them in to small pieces as shown in the image

STEP : 2

now take the tamota and cut them in to small pieces as shown in the image

now take the maggie and make them crush as shown in the image and keep aside

STEP : 3

now take the maggie and make them crush as shown in the image and keep aside

now take the pan and then add them in the preheated pan as shown in the image

STEP : 4

now take the pan and then add them in the preheated pan as shown in the image

now take the spoon and then fry them well untill they fry like a light golden color

STEP : 5

now take the spoon and then fry them well untill they fry like a light golden color

now take them in to the bowl as shown in the image and then keep them aside

STEP : 6

now take them in to the bowl as shown in the image and then keep them aside

now take the onions and then add the onions in the maggie as shown in the image

STEP : 7

now take the onions and then add the onions in the maggie as shown in the image

now take the tamota pieces and add them in the bowl as shown and mix once

STEP : 8

now take the tamota pieces and add them in the bowl as shown and mix once

now take the sprouts and add one by one like first green moong dal in the bowl

STEP : 9

now take the sprouts and add one by one like first green moong dal in the bowl

now take the chana and add them in the bowl as shown in the image

STEP : 10

now take the chana and add them in the bowl as shown in the image

now take the maggie masala and add the one tbsp of maggie masala in the bowl

STEP : 11

now take the maggie masala and add the one tbsp of maggie masala in the bowl

now take the salt and then add the sufficient salt in the bowl as shown in the image

STEP : 12

now take the salt and then add the sufficient salt in the bowl as shown in the image

now take the dhaniya powder and then add the one tbsp of the dhaniya powder

STEP : 13

now take the dhaniya powder and then add the one tbsp of the dhaniya powder

now take the lemon and then add the lemon juice in the bowl as shown in the image

STEP : 14

now take the lemon and then add the lemon juice in the bowl as shown in the image

now take the spoon and then mix all well as shown in the image and keep aside

STEP : 15

now take the spoon and then mix all well as shown in the image and keep aside

now take the sev and then add the one tbsp of the sev in the bowl

STEP : 16

now take the sev and then add the one tbsp of the sev in the bowl

now take the serving plate and serve the tasty and delicious maggi bhel in the plate and garnish with lemon

STEP : 17

now take the serving plate and serve the tasty and delicious maggi bhel in the plate and garnish with lemon

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Comments (10)
HELMA FLAVIA MASCARENHAS HELMA FLAVIA MASCARENHAS
I love to eat Maggie and it is my favorite. The dish is very much delicious and Amazing.If you have kids in your house please prepare this recipe for them, they will like it. Maggie is a perfect side dish for evening tea or coffee. All age people will like this recipe. You can have this recipe in the breakfast also. The presentation of your recipe was good and admirable, the steps are clearly explained and its easy to understand. Thank you so much for posting such a nice recipe, keep sharing more recipes in the coming days. Thank you.
ASHWINI CHANDAR ASHWINI CHANDAR
Maggie bhel is just like bhel poori very crunchy,crispy and spicy flavour snack preferred with tea or coffee, it liengour taste bud, During Birthday parties we make this dish, lovable by kids and adults.
Sruthi Sruthi
Wow I love to eat Maggie very much and this dish looks very very yummy and delicious..This is the different recipe I am seeing using Maggie I am really so excited to try this recipe and I love the way you have explained and presented the recipe it was amazing and thank you so much for sharing this different recipe with us
Ayushi Agarwal Ayushi Agarwal
I am the big fan of maggi and its looks very tasty dish, a very tasty, you can spread lemon on it to make it more precious, kids to elder everyone will like to eat this dish, I recommended you to try it,
R.vanishri R.vanishri
It looks yummy like pani puri, masala puri... Nice mam, we will try... Hope the taste is awesome. Let us have it evening time... But my child won't eat raw vegetables.