Best Collection Of Luscious Recipe For Macher Jhal
By Ranjana Datta, Posted on 19/07/2020 - 1 Comments

PREPARATION TIME
10m
COOKING TIME
25m
RATINGS
2.5 Average Ratings
COMMENTS
1 User Comments
Ingredients of Macher jhal
Macher jhal

STEP : 1
Take some fish pieces and keep aside, take some coriander lives, green chilies, cumin seeds powder and ginger all those things bring together and keep aside.

STEP : 2
Take a bowl then add the fish pieces in it and wash it properly and add some salt and turmeric powder in it and mix those and keep aside for marination.

STEP : 3
paste the ginger and cumin seeds together and keep aside, chop the coriander leaves, cut the green chili and another things bring together and keep aside for cooking.

STEP : 4
hot a pan then when the pan is become hot add some oil in it and hit it again for another one minute in high flame

STEP : 5
Then add the marinated fish pieces into the hot oil and fry them for fore minutes in high flame on the gas oven.

STEP : 6
Then add some cumin seeds into the hot oil and fry them for few seconds on the high flame on the gas oven.

STEP : 7
Then add the cumin seeds paste and ginger paste into the cooked potato and pointed gourd and cook them for another two minutes in high flame on the gas oven.

STEP : 8
Then add some turmeric powder to the cooked masala and cook them for another two minutes in high flame on the gas oven.

STEP : 9
Then add some salt into the cooked masala and cook them for another two minutes in high flame on the gas oven.

STEP : 10
Then add some water into the cooked masala and cook them for another two minutes in high flame on the gas oven.

STEP : 11
Then add the fried fish pieces into the cooked masala and cook them for another two minutes in high flame on the gas oven.

STEP : 12
Then add the green chilies and some coriander leaves into the cooked masala and fish and cook them for another two minutes in high flame on the gas oven

STEP : 13
serve this recipe in the serving bowl for eating. serve this recipe with hot steamed rice for a satisfying lunch or dinner.
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