Lobia Masala – A Unique Collection Of Healthy Lobia Masala Recipes

lobia masala recipe

Lobia Masala – A Unique Collection Of Healthy Lobia Masala Recipes

Lobia is nothing but the Black eyed peas or cow beans,which is rich in proteins,Here i used to cook the lobia masala curry with simple Indian recipe.
thus the black eyed peas masala curry is best combo for Roti,Chapathi and also good to go with Hot steamed or plain rice varieties.

lobia masala

Lobia Masala – A Unique Collection Of Healthy Lobia Masala Recipes

Here i used to cook the lobia masala curry with simple Indian recipe.Thus The black eyed peas masala curry is best combo for Roti,Chapathi and also good to go with plain rice varieties.
Prep Time 10 mins
Cook Time 15 mins
Total Time 25 mins
Course Dessert
Cuisine Indian
Servings 3 people

Ingredients
  

Lobia Masala

  • 1.00 cup Black Eyed Peas
  • 2.00 nos Onion
  • 3.00 nos Tomato
  • 0.75 tbsp Ginger Garlic Paste
  • 2.00 tbsp Red Chilly Powder
  • 0.25 tbsp Turmeric Powder
  • 0.50 tbsp Cumin Powder
  • 0.50 tbsp Cumin Seeds
  • 2.00 tbsp Oil
  • 4.00 tbsp Curry Leaves

Instructions
 

Lobia Masala

  • Rinse and soak the black eyed peas(lobia) in water for eight hours, drain and add into a pressure cooker and brings to boil till four whistles
    lobia masala preparation step 0
  • When the black eyed peas gets boiled,drain out the stock water and keep them aside
    lobia masala preparation step 1
  • Take two medium sized onions and three well ripen tomatoes and wash them and chop as fine slices,and bring some curry leaves
    lobia masala preparation step 2
  • Heat a cooking pan then add some oil with them,when it gets heat now sizzle some cumin seeds with them
    lobia masala preparation step 3
  • Then add fine chopped onions and some curry leaves sprig with them and saute well till the light brown colors appears
    lobia masala preparation step 4
  • When it gets well saute then add one and half tbsp of ginger garlic paste with them,stir well till the raw smell goes out
    lobia masala preparation step 5
  • Then add well ripen and chopped tomato slices with them,stir well till it gets completely smashed
    lobia masala preparation step 6
  • Then add the powdered ingredients such as red chilly powder,turmeric powder,and some cumin powder with them,stir well
    lobia masala preparation step 7
  • Then add the pressure cooked black eyed peas with them and stir well for few seconds
    lobia masala preparation step 8
  • Then add enough salt for them and stir well for few minutes till the added oil ooze outs,aware about if you add salt for boil the lobia
    lobia masala preparation step 9
  • Then add needed water for them,and stir well,we are already pressure cooked the lobia so that,no need to boil them for more times
    lobia masala preparation step 10
  • Close the lid and brings to boil for five to six minutes,till the gravy comes little tender
    lobia masala preparation step 11
  • Then open the lid, and smash some peas to get tender curry and boil them for two minutes
    lobia masala preparation step 12
  • Now the lobia masala curry is ready to serve by garnishing some coriander leaves and serve with hot chapathi or with Plain rice.
    lobia masala preparation step 13
Tried this recipe?Let us know how it was!

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