Most Famous And Restaurant Style Spicy Lentil Dumpling Curry Recipe
By GUDIPUDI LEELA SAI KRISHNA, Posted on 19/07/2020 - 1 Comments
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Ingredients of Lentil dumpling curry
Lentil dumpling curry
STEP : 1
Take a fresh and clean onion and peel it off in the plate and chop it into fine and tiny pieces and keep in bowl.
STEP : 2
and now take a fresh and clean tomato and chop it in the fresh plate and cut them into tiny pieces and add into a bowl.
STEP : 3
take the fresh and creamy yogurt and skim it with skimmer in a large bowl and add some little water and add the cream into a bowl.
STEP : 4
now take a fresh pan and add some oil and add the chopped onions and the chopped tomato and stir fry for some time.
STEP : 5
and now in the same pan after stir fry of tomato and onion take them into the separate bowl and add some cashews and oil and fry.
STEP : 6
and now add the all the ingredients after cooling into the mixer and grind them all into a fine paste keep aside.
STEP : 7
and now add the grinded paste into a pan and add some oil before and now add all the spices to the paste.
STEP : 8
and now take the fresh lentil dumplings or the leftover dumplings and make them ready and keep them in a fresh bowl.
STEP : 9
and now add all the spices garam masala and the red chili powder and salt in the paste and add some water and make gravy and now add the yogurt.
STEP : 10
and now add the fresh butter and add some water and cook the gravy as it becomes thick and now add the dumplings and cook and serve in a bowl.