Kheema Pav Recipe - Spicy And Flavorful Kheema Pav Recipe

STEP : 1

These are the 12 simple ingredients required to make the bread coin with kheema in the home.

STEP : 2

First step you need to take the frying pan heat it and add the half cup of oil in the frying pan as shown

STEP : 3

Next you need to make the slices of the Onions and you need to put the sliced Onions in the frying pan as shown and cook it

STEP : 4

After putting the Onions in the frying pan you need to add the one table spoon of ginger garlic paste in the frying pan

STEP : 5

Next you need to add the half table spoon of salt in the Onions in the frying pan as shown

STEP : 6

Next time you have to add the half table spoon of turmeric powder in the frying pan as shown

STEP : 7

Next you need to add the one table spoon of red chilli powder in the frying pan as shown and cook it

STEP : 8

After the Onions gets cooked next you need to add the washed Mutton kheema in the frying pan as shown

STEP : 9

After adding Mutton kheema next you need to add the washed Fenugreek leaves in the frying pan as shown mix it well and cook for 10 minutes

STEP : 10

Next you need to add the half washed Coriander leaves and green chilles in the frying pan as shown, mix it well and cook for 15 minutes

STEP : 1

Next you need to make the small pieces of the bread with the help of the lid of the bottle as shown

STEP : 2

You need to make the small round coin shape bread In this way and put aside

STEP : 3

Next you need take a bowl and add 4 table spoon of corn flour and add some water and mix it well as shown

STEP : 4

You need to make the corn flour thick paste like this as shown to use in further process

STEP : 5

Next you need to take one bread coin and put the above made kheema on it as shown

STEP : 6

You need to put another bread coin on the top of the kheema as shown

STEP : 7

You need to dip the bread coin kheema in the corn flour thick paste as shown

STEP : 8

You need to take a frying pan heat it and put two cups of oil in the frying pan as shown

STEP : 9

After heating the oil you need put the above dipped bread coin kheema in the frying pan and deep fry it as shown

STEP : 10

You need to fry till it gets light brown in colour as shown and remove it in the plate as shown

STEP : 11

Now the bread coin with kheema is ready to eat you can serve to the family members