The key ingredients to prepare raw banana kofta,we need raw banana,tomatoes,potatoes,onion,green chilies,ginger,garlic cloves,red chili powder,garam masala powder,cumin seeds powder,cumin seeds,peanut,turmeric powder,coriander leaves,gram flour,black pepper powder ,oil and salt.

Wash and peel the raw banana and potatoes to boil it ,let’s start to boil.

Turn on the flame ,place a pressure cooker add the raw bananas and potatoes in it.

Add three cups of water then close the lid and leave it for two to three whistles.

Blend four medium size tomatoes for few seconds till it makes soft puree and transfer it in a bowl.

Blend the ginger garlic for few seconds till it turns smooth with out any lumps and transfer it.

In a separate pan ,dry roast the peanuts and peel the skin totally it is optional

In the same pan ,add two tablespoon of white sesame seeds and saute in a low flame.

Along with that add a tablespoon of poppy seeds or khas khas and saute in a low flame.

Add half tablespoon of cumin seeds and saute it,let it splatter in a medium flame.

Transfer the ingredients in a bowl,In a same pan add two to three tablespoon of oil.

Add 8 to 10 garlic cloves in a hot oil and saute it for few seconds.

Add half inch small ginger pieces along with the garlic cloves and saute it finely .

Add a cup of onions along with the ingredients and saute it for few minutes.

Wait for few seconds till the onions turns transparent color or light golden brown color.

After two whistles,when the pressure calms down slowly slightly open the lid and drain the water and let it cool.

In a blender add the finely roasted onions,peanuts,white sesame seeds,poppy seeds ,cumin seeds and mix it.

Blend it for few seconds and add little bit water till it turns thin coarse paste .

When the raw banana and potatoes cools completely ,transfer it in a separate vessel and mash it.

You can also grate the raw banana and potatoes instead of mashing,add a cup of onions

Add half cup of besan or gram flour along with the mashed mixture and onions.

Add a pinch of turmeric powder along with the mashed mixture ,onions,gram flour in a vessel.

Add two or three finely chopped pieces of green chilies along with the ingredients for taste.

Add half cup of finely chopped fresh coriander leave or cilantro along with the mixing ingredients.

Add a tablespoon of blended ginger garlic paste along with the ingredients in a vessel.

Add a pinch of salt for taste ,add less amount of salt,we need to add in curry.

Now mix all these ingredients finely and give it a good mix by using hands.

Take some amount of mixture and make it round size balls ,do the remaining balls in a same way.

For frying balls,place a pan or tawa ,add the required oil and let it heat.

Drop the balls one by one when oil get nicely hot and fry it for few seconds.

Flip the balls regularly till it turns golden brown color ,and take it out from the oil.

For preparing curry add two tablespoon of oil,when it heats lightly add a tablespoon of red chili powder and mix it.

When the raw red chili powder smell goes away add the blended tomato puree in it.

Add a tablespoon of garam masala and also a pinch of hing and mix it,let it boil for few minutes.

Now add two tablespoon of coriander powder or dhania and mix it,let it boil for few minutes.

Add the blended mixture in the curry and mix it completely,let it boil for few minutes.

Add the fried kofta in a boiling curry and leave it for two to three minutes and turn off the flame and transfer in a serving boil.Now our raw banana kofta is ready.