A Wonderful Spicy And Crispy Karela Kumro Fry Recipe For Side Dish

By RANJANA DATTA, Posted on 20/07/2020 - 1 Comments
A Wonderful Spicy And Crispy Karela Kumro Fry Recipe For Side Dish

PREPARATION TIME

5m

COOKING TIME

10m

RATINGS

2.8 Average Ratings

COMMENTS

1 User Comments

A classic and exotic Indian recipe with gourd and korola adapted especially for the starter of a Bengali lunch.The natural colour of the food is intact after the cooking and the end product is a vibrant the lunch.this is a very healthy and as well as tasty food.

Ingredients of Karela kumro fry

1.00 cup Bitter gourd cut
1.00 cup gourd cut
0.25 tbsp kalinji
0.25 tbsp salt
1.00 tbsp oil
2.00 no green chili cut
0.25 tbsp turmeric powder

Karela kumro fry

At first cut the bitter gourd then cut the gourd then clean with water properly and keep aside for the next step of cooking.

STEP : 1

At first cut the bitter gourd then cut the gourd then clean with water properly and keep aside for the next step of cooking.

Hot a pan then add some oil in it, when the oil become hot add some kalonji and then add the green chili.

STEP : 2

Hot a pan then add some oil in it, when the oil become hot add some kalonji and then add the green chili.

Then add the bitter gourd and gourd then add some salt in it and fry them properly in low flame till the vegetables are cooked.

STEP : 3

Then add the bitter gourd and gourd then add some salt in it and fry them properly in low flame till the vegetables are cooked.

Then add some turmeric powder in to the vegetables and fry it in high flame on the gas oven till the vegetables are fried.

STEP : 4

Then add some turmeric powder in to the vegetables and fry it in high flame on the gas oven till the vegetables are fried.

Then keep it in a serving bowl for eating with hot steamed rice in lunch when the lunch is start. This recipe is good for health.

STEP : 5

Then keep it in a serving bowl for eating with hot steamed rice in lunch when the lunch is start. This recipe is good for health.

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Comments (1)
Priyanka Kumari Priyanka Kumari
Karela is a vegetable which is not liked by everyone but it has a very important nutrients. So everyone have to eat this vegetable. When I saw this recipe I tried this for my younger brother as he don't like to eat this vegetable but when he taste this recipe, he start eating. Thanku for sharing this.