Popular Peppery And Delicasy Recipe For Kalmi Kabab

By HemaLatha Reddy, Posted on 18/07/2020 - 17 Comments
Popular Peppery And Delicasy Recipe For Kalmi Kabab

PREPARATION TIME

60m

COOKING TIME

25m

RATINGS

3.2 Average Ratings

COMMENTS

17 User Comments

kalmi kabab is a popular snack in indian cuisine very easy to prepare .and it is a juicy and tender and very very tasty to eat non veg lovers can love this recipe.this is a perfect side dish recipe.

Ingredients of Kalmi kabab

4.00 no chicken leg pieces
0.50 tbsp ginger garlic paste
1.00 tbsp lime juice
2.00 tbsp salt to taste
0.50 tbsp coriander powder
0.50 tbsp pepper powder
0.50 tbsp turmeric powder
0.50 tbsp green chilli paste
0.50 cup coriender leaves
3.00 tbsp yogurt
1.00 no egg

Kalmi kabab

key ingredients which we needed for marinating the chicken are ,lemon, salt, ginger garlic paste

STEP : 1

key ingredients which we needed for marinating the chicken are ,lemon, salt, ginger garlic paste

take the chicken leg pieces in a bowl .and add half tsp of ginger garlic paste.

STEP : 2

take the chicken leg pieces in a bowl .and add half tsp of ginger garlic paste.

next add half a piece of lemon to the pieces and mix it lemon will keep the chicken fresh.and it will give a different taste.

STEP : 3

next add half a piece of lemon to the pieces and mix it lemon will keep the chicken fresh.and it will give a different taste.

add tsp of salt and mix it and marinate the chicken for atleast six hours.

STEP : 4

add tsp of salt and mix it and marinate the chicken for atleast six hours.

for the masala the key ingredients are salt ,turmeric, egg,yogurt ,coriender powder,pepper powder,coriender leaves. garam masala

STEP : 5

for the masala the key ingredients are salt ,turmeric, egg,yogurt ,coriender powder,pepper powder,coriender leaves. garam masala

take a bowl and add 1 table spoon of coriender powder and 1tsp of pepper powder.

STEP : 6

take a bowl and add 1 table spoon of coriender powder and 1tsp of pepper powder.

now add half table spoon of turmeric powder and 1table spoon of green chilli sauce.

STEP : 7

now add half table spoon of turmeric powder and 1table spoon of green chilli sauce.

now add table spoon of salt as per taste and lot of coriender to the bowl.

STEP : 8

now add table spoon of salt as per taste and lot of coriender to the bowl.

now add two are tree table spoon of curd .because we are adding curd so we have to add little of salt.

STEP : 9

now add two are tree table spoon of curd .because we are adding curd so we have to add little of salt.

now we have to mix all the ingredients nicely with hand and keep it aside.

STEP : 10

now we have to mix all the ingredients nicely with hand and keep it aside.

now we have to take the egg and seperate the egg white and take it to the bowl .

STEP : 11

now we have to take the egg and seperate the egg white and take it to the bowl .

now we are adding the egg yellow in to the marinate and mix it.with the spoon.

STEP : 12

now we are adding the egg yellow in to the marinate and mix it.with the spoon.

now take the leg pieces and dip it in the marinate.we can also left the pieces in marinate for half an hour

STEP : 13

now take the leg pieces and dip it in the marinate.we can also left the pieces in marinate for half an hour

now place the chicken pieces in the pan for shallow fry. are even we can deep fry them

STEP : 14

now place the chicken pieces in the pan for shallow fry. are even we can deep fry them

we have to fry the leg pieces all the sides in a slow flame for 15-20mins

STEP : 15

we have to fry the leg pieces all the sides in a slow flame for 15-20mins

80% of the chicken is cooked take the chicken and deep it in the egg white

STEP : 16

80% of the chicken is cooked take the chicken and deep it in the egg white

and place it back to the pan .because if we apply egg white before it will cook fast and chicken wont cook.so we have to dip half of the chicken is cooked

STEP : 17

and place it back to the pan .because if we apply egg white before it will cook fast and chicken wont cook.so we have to dip half of the chicken is cooked

just fry the pieces for 5mins and the kabab is ready to serve take them to serving bowl

STEP : 18

just fry the pieces for 5mins and the kabab is ready to serve take them to serving bowl

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Comments (17)
HELMA FLAVIA MASCARENHAS HELMA FLAVIA MASCARENHAS
This recipe is very yummy and delicious. Basically I am big fan of this recipe. So whenever I go to restaurant I wil order this recipe, but this recipe is different and nice I liked it. When I first prepared this this it was mouth watering. Every one in my house liked it and we had a good time by this recipe I was enjoyed preparing this recipe.it was indeed good. If you have kids in your house please try this recipe they will surely like it and you can try out this recipe during special ocassion such as get together or birthday, aniveesery parties too I am sure everyone will like it. Its a easiest recipe I have ever seen and also all the ingredients are available in market you can try it easily. All thanks to you for sharing such a yummy recipe and making us try that recipe keep sharing more recipes in the comming days Overall the presentation of recipe was awsome and admirable, all the steps are clearly explained and are easy to understand thank you so much for this great work, I really admired by your website because your website is providing good recipes. Thank you.
Jaswanth Jaswanth
I heard of this dish and when it comes non veg chicken plays important role so i am eager, needed to make it.. it's look heavenly much obliged for the magnificent upload. i wanna make this for supper . Making Kabab isn't just about as simple as it looks yet your itemizing of each means make me exceptionally sure .I attempted a large number of your dishes and everything was an impact of taste. These type of dish is well known in each country, additionally extremely scrumptious m. Children most loved dish ever. Simple to get ready and it's anything but a delicious and delicate and extremely delectable to eat. I feel something incredible by doing this marvelous formula. Everybody should attempt this additionally appreciate this dish with your companions. Much obliged for imparting stunning food to us, simply cherished it
Munaza Munaza
Kabab is famous in every country, also very tasty m. Kids favourite dish ever. Easy to prepare and it is a juicy and tender and very very tasty to eat. I feel something great by doing this awesome recipe. Everyone should try this also enjoy this dish with your friends. Thanks for sharing amazing food with us, just loved it.
Jincemon eldhose Jincemon eldhose
Saw this recipe now, chicken leg piece make me very hungry, wanted to make it..it's look very delicious thanks for the awesome upload.i wanna make this for dinner . Making Kabab is not as easy as it looks but your detailing of each steps make me very confident .I tried many of your dishes and everything was a blast of taste.
ARSHEMA ISRAR KHAN ARSHEMA ISRAR KHAN
Wow such a delicious leg piece recipe 😋 I Will gonna definitely try this recipe the marination process is so simple just lemon and ginger and then 2 way of cooking time firstly with yellow egg and then with egg white was such great idea of cooking those chicken so that it cook slowly and gets juicy flavor these kababs looks yammm