Best Luscious Spicy Side Dish Recipe For Kadai Soya Chunks

By RANJANA DATTA, Posted on 19/07/2020 - 2 Comments
Best Luscious  Spicy Side Dish Recipe For Kadai Soya Chunks

PREPARATION TIME

15m

COOKING TIME

25m

RATINGS

1.9 Average Ratings

COMMENTS

2 User Comments

An all time favorite recipe adapted for the gas oven. Make sure you make enough. A tasty combination of soya bean and potato and enrich with tomato paste. Serve this recipe with hot roti or hot paratha. This recipe loves every age group.

Ingredients of Kadai soya chunks

2.00 cup soyachunk
2.00 no potato
2.00 no onion
1.00 no garlic
1.00 no gingercube
0.25 tbsp garammasala
0.25 tbsp redchilipowdr
0.50 tbsp salt
4.00 tbsp oil
0.25 tbsp turmericpowder
2.00 no coriandrlavesbunch

Kadai soya chunks

Take potato and keep aside, take onion,ginger,garlic, garam masala, red chili powder all those things bring together and keep aside .

STEP : 1

Take potato and keep aside, take onion,ginger,garlic, garam masala, red chili powder all those things bring together and keep aside .

Take a microwave oven safe bowl, then add some soya chunk in it, then add some water in it and then boil it in a microwave oven and keep aside

STEP : 2

Take a microwave oven safe bowl, then add some soya chunk in it, then add some water in it and then boil it in a microwave oven and keep aside

Then strain the water from the boiled soya chunk and keep it in a bowl for cooling and cook in the next step of the recipe.

STEP : 3

Then strain the water from the boiled soya chunk and keep it in a bowl for cooling and cook in the next step of the recipe.

Peel the potato properly and wash it with water then cut it like a dice and keep aside and cook in the next step.

STEP : 4

Peel the potato properly and wash it with water then cut it like a dice and keep aside and cook in the next step.

Paste the ginger garlic together and keep aside, Paste the onions and keep aside, Paste the tomato and all other things bring together and keep aside.

STEP : 5

Paste the ginger garlic together and keep aside, Paste the onions and keep aside, Paste the tomato and all other things bring together and keep aside.

Take a pan then hot this pan, when the pan become hot add some ghee in it and hot it another one minutes.

STEP : 6

Take a pan then hot this pan, when the pan become hot add some ghee in it and hot it another one minutes.

Then add the potato pieces into the hot oil and fry them for two minutes in high flame on the gas oven.

STEP : 7

Then add the potato pieces into the hot oil and fry them for two minutes in high flame on the gas oven.

Then add some turmeric powder to the cooked potato pieces and cook then two minutes in high flame on the gas oven.

STEP : 8

Then add some turmeric powder to the cooked potato pieces and cook then two minutes in high flame on the gas oven.

Then add some ginger and garlic paste into the oil and cook them for another two minutes in high flame on the gas oven

STEP : 9

Then add some ginger and garlic paste into the oil and cook them for another two minutes in high flame on the gas oven

Then add some onion paste into the oil and cook them for another two minutes in high flame on the gas oven.

STEP : 10

Then add some onion paste into the oil and cook them for another two minutes in high flame on the gas oven.

Then add some tomato paste into the oil and cook them for another two minutes in high flame on the gas oven.

STEP : 11

Then add some tomato paste into the oil and cook them for another two minutes in high flame on the gas oven.

Then add some red chili powder into the oil and masala and cook them for another two minutes in high flame on the gas oven.

STEP : 12

Then add some red chili powder into the oil and masala and cook them for another two minutes in high flame on the gas oven.

Then add some turmeric powder to the masala and cook them for another two minutes in high flame on the gas oven.

STEP : 13

Then add some turmeric powder to the masala and cook them for another two minutes in high flame on the gas oven.

Then add some boiled soya chunk into the oil and masala and cook them for another two minutes in high flame on the gas oven.

STEP : 14

Then add some boiled soya chunk into the oil and masala and cook them for another two minutes in high flame on the gas oven.

Then add some fried potato into the oil and masala and cook them for another two minutes in high flame on the gas oven.

STEP : 15

Then add some fried potato into the oil and masala and cook them for another two minutes in high flame on the gas oven.

Then add some garam masala powder, salt, and sugar in it and cook them for another two minutes in high flame.

STEP : 16

Then add some garam masala powder, salt, and sugar in it and cook them for another two minutes in high flame.

Then add some water into the cooked potato, soya chunk, and masala and cook them for another two minutes in high flame on the gas oven.

STEP : 17

Then add some water into the cooked potato, soya chunk, and masala and cook them for another two minutes in high flame on the gas oven.

Then serve this recipe in a serving plate with some chopped coriander leaves. for eating. Serve this recipe with hot roti or hot paratha or hot steamed rice.

STEP : 18

Then serve this recipe in a serving plate with some chopped coriander leaves. for eating. Serve this recipe with hot roti or hot paratha or hot steamed rice.

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Comments (2)
PARNEET KAUR PARNEET KAUR
Amazing. I love this ...this great This great recipe is easy to make and when combined with two flavour it tastes absolutely amazing. This sea food dish is very yummy and extra healthy too. It does not require much time so it is very very healthy too. Thankyou so much for this recipe with proper steps and pictures. Also serve this with roti, naan, or paratha for a happy satisfying meal. As unique in taste as name. Ingredients are easily available in the kitchen and nearby stores. The way you cooked this is mouthwatering. When i tried this at home i was really surprised with the result. Everyone in my house loved it. Healthy meal full of nutrition. And the way you neatly explained step by step. Greatful of you for this. Thanks. Keep posting. I am following you. I recommend this to everyone to try this recipe. Everyone who love experiments to find something new everyday will love this I love this too. As everyone seek something new everyday this is perfect. Thanks. .
Piyush Chirde Piyush Chirde
I love to eat soya chunk dishes, this dish looks very tasty you can try, everyone will love its taste, very tasty dish it is, you can eat this chunks with wheat roti, thank you for sharing this tasty recipe.