Simple Step To Make Spicy And Delicacy Jalapeno Curry

STEP : 1

take the jalapenos or the kasmiri mirchi into the plate and cut the tail and center and fill with ajwain to reduce the spice

STEP : 2

and now take a seperate pan and add some oil to the pan and add the flavoured jalapeno peppers to the pan and stir fry

STEP : 3

and after frying the jalapeno peppers in the pan with oil take out from the pan and remove the oil and add in the fresh plate

STEP : 4

and now take a fresh coconut and chop them into small peices and add them into a mixer and grind them with water and make coconut milk

STEP : 5

and now take a fresh and clean kadai or pan and add some coconut paste and red chilli powder and garam masala and salt

STEP : 6

and now add the coconut milk to the kadai or pan and add the ground nut paste and mix all the ingredients and cook for some time

STEP : 7

and cook the gravy for some time with lid on the pan and now add the jalapeno peppers to the gravy and cook till the peppers soften

STEP : 8

and now add the sugar to reduce the hotness and add the kasuri methi to increase the flavour of the recipe

STEP : 9

and cook well with lid on the pan and add some salt to taste and after completion of the recipe and add the recipe to the bowl

STEP : 10

and now after the completion of the recipe shift the curry into bowl and garnish with fresh corriander and take the curry with the combination of rotis