Kerala Style Popular Crispy And Tasty Snack For Jackfruit Chips

STEP : 1

Take a big jack fruit.take the fruit from this jack fruit removing all unwanted things from the fruit.Take it in a plate or any suitable utensil.

STEP : 2

Cut the fruit into small pieces appropriate for preparing it.Don't cut the jack fruit into very small pieces.Take it in a properly washed utensil.

STEP : 3

Take a clean pan and pour about half kilogram oil.Put the pan in the stove and keep the flame on for few minutes till it start to boil.

STEP : 4

Then take the cut pieces of jack fruit.Take a tea spoon of turmeric powder and mix it with some water.Take paste this mix to the cut pieces.

STEP : 5

Then after boiling the oil add the cut pieces of jack fruit to the pan.Then keep it for 10 minutes in flame.

STEP : 6

After frying the cut pieces for 15 minutes turn off the flame.Then transfer the pieces to a beautiful plate.Your chakka varathathu is ready.