Name: Instant Chakli Recipe - Quick And Easy Instant Chakli Recipe At Home
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1.00 Cup Gram Flour; 1.00 Cup Rice Flour; 0.5 Cup Hot Water; 0.5 Cup Oil; 0.5 Tbsp Salt; 1.00 Tbsp Red Chilly Powder; 1.00 Tbsp Turmeric Powder; 1.00 Tbsp Vammu; 1.00 Tbsp Dhaniya Powder

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very tasty and crunchy chakli can be prepared bery easily in our home .it is a deep fried recipe let us know the process.

Instant Chakli Recipe – Quick And Easy Instant Chakli Recipe At Home

Instant chakli recipe is a delicious and crispy dish. This is a most popular south Indian snack item for evening tea time and also This is one of the kids favorite snack recipe.

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Prep Time 10 mins

Cook Time 15 mins

Total Time 25 mins

Course Dessert

Cuisine Indian

Servings people

Ingredients

instant chakli recipe

1.00 Cup Gram Flour
1.00 Cup Rice Flour
0.5 Cup Hot Water
0.5 Cup Oil
0.5 Tbsp Salt
1.00 Tbsp Red Chilly Powder
1.00 Tbsp Turmeric Powder
1.00 Tbsp Vammu
1.00 Tbsp Dhaniya Powder

Instructions

instant chakli recipe

First of all take the bowl and take the gram flour and add the one cup of the gram flour in the bowl.
Now take the rice flour and then add the one cup of rice flour for the one cup of the gram flour in the bowl.
Now take the salt and add sufficient salt for the taste in the bowl as shown in the image.
Now take the turmeric powder and add one small tbsp of the termericpowder in the flour and keep aside.
Now take the red chilly powder and add one tbsp of the red chilly powder in the bowl as shown in the image.
Now take the vammu and then add 1 tbsp of the vammu in the flour as shown in the image.
Now mix all the flours well as shown in the image with the hand and then keep aside for 5 minutes.
Now take the hot oil and add the oil in the mixed flour and mix thoroughly once and then keep aside.
Now take the hot water and add them in the flour and mix well as shown in the image.
Now prepare the chakli as shown in the image on the polythincover by applying the oil over the cover so that they are non sticky.
Now switch on the stove and keep a pan and add oil and preheat the oil as shown in the image.
Now after heating the oil add the prepared chakli in the preheated oil as shown in the image and fry them.
Now fry them in the slow flame for 5 to 6 minutes and if they are fried on one side then turn it to others.
Now fry them until they fry like golden brown color as shown in the image and take them out in to a paper plate.
Now take the serving plate and serve the tasty and delicious crunchy chakli in the plate. thats it tasty and crunchy chakli is ready.