Best Healthiest And Delicacy South Indian Dish For Horse Gram Soup

By GUDIPUDI LEELA SAI KRISHNA, Posted on 19/07/2020 - 2 Comments
Best Healthiest And Delicacy South Indian Dish For Horse Gram Soup

PREPARATION TIME

5m

COOKING TIME

15m

RATINGS

2.3 Average Ratings

COMMENTS

2 User Comments

the horse gram soup is the one of the famous south indian soup that is usually served with rice and idly and it is also called as brown soup or ulava chaaru and it is very simple and easy to prepare

Ingredients of Horse gram soup

1.00 cup Horse gram
1.00 cup chopped tomato
1.00 cup chopped onion
1.00 tbsp chopped green chili
4.00 no garlic
2.00 tbsp salt

Horse gram soup

Take a cup of horse gram and soak in a bowl of water and keep it till it becomes soft upto 2 hours.

STEP : 1

Take a cup of horse gram and soak in a bowl of water and keep it till it becomes soft upto 2 hours.

and now take a pressure cooker and add the soaked horse gram to the cooker and cook with the 3 whistles.

STEP : 2

and now take a pressure cooker and add the soaked horse gram to the cooker and cook with the 3 whistles.

and now off the stove and make it cool for 15 minutes and now open the cooker and add the extract in a bowl.

STEP : 3

and now off the stove and make it cool for 15 minutes and now open the cooker and add the extract in a bowl.

and now take a small piece of tamarind and add some water to the bowl and soak and heat the bowl and make it a tamarind soup.

STEP : 4

and now take a small piece of tamarind and add some water to the bowl and soak and heat the bowl and make it a tamarind soup.

and now take a fresh and cleaned vessel and and add some oil to it and add the jeera and mustard seeds.

STEP : 5

and now take a fresh and cleaned vessel and and add some oil to it and add the jeera and mustard seeds.

and now add now fry the jeera and mustard seeds and add the urad dal and some toor dal and and add some curry leaves.

STEP : 6

and now add now fry the jeera and mustard seeds and add the urad dal and some toor dal and and add some curry leaves.

and now fry all the ingredients and add the chopped green chilies and fry slowly and add the chopped onions and stir fry.

STEP : 7

and now fry all the ingredients and add the chopped green chilies and fry slowly and add the chopped onions and stir fry.

and now add the chopped tomato to the vessel and mix all the ingredients and stir fry for some time and add spices.

STEP : 8

and now add the chopped tomato to the vessel and mix all the ingredients and stir fry for some time and add spices.

and now after stir fry add the salt and red chili powder and garam masala or sambar powder and mix all and add water.

STEP : 9

and now after stir fry add the salt and red chili powder and garam masala or sambar powder and mix all and add water.

and now add the tamarind soup and the horse gram soup and boil for some time and add some jaggery to the soup.

STEP : 10

and now add the tamarind soup and the horse gram soup and boil for some time and add some jaggery to the soup.

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Comments (2)
Sruthi Sruthi
We all usually like to take soup before a perfect dinner..When it is tasty it will motivate us to eat more and more surely this soup will be so tasty as well as healthy because it is made up of horse gram it is used as curing agent of cold This dish looks so spicy surely I will try this recipe and thanks for sharing this perfect soup recipe with us
mounika reddy mounika reddy
Tried this for breakfast with idli today.. it was perfect. And then planning to cook once more. My family loved it very much. the taste of the recipe is exactly like restaurant style, you made my day with this recipe. Thank you so much for the recipe. Can't wait to try other recipes as well. Keep it going and thank you so much for the recipe.