A Different Taste And Spicy Grilled Chicken Recipe At Home

By Ranjit kumar datta, Posted on 19/07/2020 - 1 Comments
A Different Taste And Spicy Grilled Chicken Recipe At Home

PREPARATION TIME

20m

COOKING TIME

40m

RATINGS

2.8 Average Ratings

COMMENTS

1 User Comments

Give your kids a treat that will make them forget the late television show they are not allowed to watch. A low calorie and tasty version of the traditionally tandoori chicken. Serve this recipe as a snack or a great starter.

Ingredients of Grilled chicken

0.50 kg chicken two pieces
1.00 no ginger cubes
0.50 no garlic
2.00 no spring onion
4.00 no coriander laves bunch
0.50 tbsp kashmiri mirch
0.50 tbsp tandoori chicken masala
0.50 tbsp dried raw mango powder
1.00 tbsp ghee
4.00 no green chilli
0.50 tbsp salt
2.00 tbsp oil

Grilled chicken

Take two big pieces of chicken, two onions, ginger, garlic, tandoori chicken masala, dried mango powder, Kashmiri Mirch powder, green chilies, coriander leaves, spring onion, and ghee all those things bring together and keep aside.

STEP : 1

Take two big pieces of chicken, two onions, ginger, garlic, tandoori chicken masala, dried mango powder, Kashmiri Mirch powder, green chilies, coriander leaves, spring onion, and ghee all those things bring together and keep aside.

Paste the onion ginger and garlic together and keep aside, Paste the green chilies spring onion and coriander leaves together and all other spices bring together and keep aside.

STEP : 2

Paste the onion ginger and garlic together and keep aside, Paste the green chilies spring onion and coriander leaves together and all other spices bring together and keep aside.

add the dried raw mango powder into the chicken and mix it with properly washed chicken and keep aside for few minutes.

STEP : 3

add the dried raw mango powder into the chicken and mix it with properly washed chicken and keep aside for few minutes.

Then add the tandoori chicken masala into the chicken pieces and mix it well with chicken pieces and keep aside for five minutes

STEP : 4

Then add the tandoori chicken masala into the chicken pieces and mix it well with chicken pieces and keep aside for five minutes

Then add some Kashmiri Mirch powder into the chicken pieces and mix them well with chicken pieces and keep aside for few minutes.

STEP : 5

Then add some Kashmiri Mirch powder into the chicken pieces and mix them well with chicken pieces and keep aside for few minutes.

Then add the onion ginger garlic paste to the chicken and mix those well with chicken pieces and keep aside for another five minutes.

STEP : 6

Then add the onion ginger garlic paste to the chicken and mix those well with chicken pieces and keep aside for another five minutes.

Then add the green chili paste spring onion paste and coriander leaves paste into the chicken pieces and keep them aside.

STEP : 7

Then add the green chili paste spring onion paste and coriander leaves paste into the chicken pieces and keep them aside.

Then add some salt and some mustard oil in it and mix those well and keep aside for few minutes for marination.

STEP : 8

Then add some salt and some mustard oil in it and mix those well and keep aside for few minutes for marination.

Then put the masala marinated chicken on the tandoor tray for tandoor the chicken and tandoor the chicken for till the chicken pieces become cooked.

STEP : 9

Then put the masala marinated chicken on the tandoor tray for tandoor the chicken and tandoor the chicken for till the chicken pieces become cooked.

When the cooked chicken become crusty off the tandoor and rest it for ten minutes for cool this chicken pieces.

STEP : 10

When the cooked chicken become crusty off the tandoor and rest it for ten minutes for cool this chicken pieces.

Then take an iron net and put it in a gas oven then take the chicken pieces and put on the net and add some ghee add on it.

STEP : 11

Then take an iron net and put it in a gas oven then take the chicken pieces and put on the net and add some ghee add on it.

Then on the gas oven and burn the chicken pieces slightly for few seconds and turn it off and then burn it slightly and off the gas oven

STEP : 12

Then on the gas oven and burn the chicken pieces slightly for few seconds and turn it off and then burn it slightly and off the gas oven

Then serve this recipe hot on a serving plate lemon and any chutney. Serve this recipe as a starter or a great snack.

STEP : 13

Then serve this recipe hot on a serving plate lemon and any chutney. Serve this recipe as a starter or a great snack.

Related Recipes
Homemade Style Quick Chicken Afhgani Recipe
Afghani chicken recipe
access_time 35m
brightness_1
Vangi Bhath Recipe - A Unique Taste And Spicy Vangi Bhath Recipe
Vangi bhath recipe
access_time 20m
brightness_1
Ambadi Bhaji Recipe - Simple And Healthy Ambadi Bhaji Recipe
Ambadi bhaji recipe
access_time 20m
brightness_1
Seppankizhangu Fry - An Awesome Taste For Seppankizhangu Fry Recipe
Seppankizhangu fry
access_time 15m
brightness_1
Quick And Easy Prepare Sweet Chili Sauce Recipe Make At Home
Sweet chili sauce recipe
access_time 20m
brightness_1
Methi Mushroom Recipe - A Flavorful And Healthy Methi Mushroom
Methi mushroom recipe
access_time 20m
brightness_1
Comments (1)
Anas Anas
this recipe is a simple and a regular tandoori chicken, although there are a little difference between this recipe and the regular tandoori , with the masala. it is a good dish and you could add a little spice if you like. it tastes really good with mayonese. a good dish overall and does not require much time also.