Name: Green Gram Dosa - Healthy And Tasty Green Gram Dosa Recipe For Kids
Prep time: 10 min
Cook time: 20 min
Total time: 30 min
Ingredients: 1 cup Onions; 2 tbsp Gera; 2.00 tbsp Greenchillies; 2.00 tbsp Oil; 1.00 tbsp Saltfortaste; 1.00 tbsp Gingerpieces; 1 cup Bombayravva; 1.00 tbsp Chanadal; 1.00 tbsp Musteredseeds; 5 nos Curryleaves; 1.00 cup Moongdal; 1.00 cup Onions; 2.00 tbsp Gera; 2.00 tbsp Oil; 1.00 tbsp Saltfortaste; 1.00 tbsp Gingerpieces

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Very tasty and delicious yummy moong dal dosa has to be prepared very simply in the house along with upma ,,this is very soft in texture and good looking

Green Gram Dosa – Healthy And Tasty Green Gram Dosa Recipe For Kids

Green gram dosa is very tasty and delicious yummy healthy different type breakfast dosa recipe for kids. This is very soft in texture and good looking.

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Prep Time 10 mins

Cook Time 20 mins

Total Time 30 mins

Course Dessert

Cuisine Indian

Servings people

Ingredients

Bombay rava Preparation

1 cup Onions
2 tbsp Gera
2.00 tbsp Greenchillies
2.00 tbsp Oil
1.00 tbsp Saltfortaste
1.00 tbsp Gingerpieces
1 cup Bombayravva
1.00 tbsp Chanadal
1.00 tbsp Musteredseeds
5 nos Curryleaves

Dosa Preparation

1.00 cup Moongdal
1.00 cup Onions
2.00 tbsp Gera
2.00 tbsp Oil
1.00 tbsp Saltfortaste
1.00 tbsp Gingerpieces

Instructions

Bombay Rava Preparation

now take the onions and peel off the outer layer and cut them like a very small pieces and keep them aside
now take the items for the preparation of upma in to the dosa like chanadal mustered seeds ad bombay ravva and keep aside
now switch on the stove and keep a pan and add the oil and fry the chanadal and mustered seeds etc well
now add the water and boil well and then add salt for taste and mix well then after add the bomvay ravva
now cook that for 5 minutes and then take that in to a bowl and keep aside untill the dosa prepared

Dosa Preparation

first of all take the bowl and add the water and one cup of moong dal in the water and soak them
now soak them for the 3 to 4 hours and then wash well once with the water and then keep aside ,
now take the mixy jar and add them in the jar and grind like a fine paste as dosa batter and keep aside
now take the pan and preheat the pan and prepare the dosa with the prepared batter as shown in the image
now take the onions and spread the onions over the dosa with the hand and fry well for some time ,
now take the ginger pieces and gera and spread over the dosa and then add the one tbsp of oil and fry
now take the prepared bombay ravva upma and add in the middle of the dosa and fry on two sides ,
now fry that untill llight golden color appears on one side and turn one half on other as shown in the img
now take the serving plate and serve the tasty and yummy moong dal dosa along with the ginger chutney ,thats it tasty recipe ready