Green Gram Dosa - Healthy And Tasty Green Gram Dosa Recipe For Kids

STEP : 1

now take the onions and peel off the outer layer and cut them like a very small pieces and keep them aside

STEP : 2

now take the items for the preparation of upma in to the dosa like chanadal mustered seeds ad bombay ravva and keep aside

STEP : 3

now switch on the stove and keep a pan and add the oil and fry the chanadal and mustered seeds etc well

STEP : 4

now add the water and boil well and then add salt for taste and mix well then after add the bomvay ravva

STEP : 5

now cook that for 5 minutes and then take that in to a bowl and keep aside untill the dosa prepared

STEP : 1

first of all take the bowl and add the water and one cup of moong dal in the water and soak them

STEP : 2

now soak them for the 3 to 4 hours and then wash well once with the water and then keep aside ,

STEP : 3

now take the mixy jar and add them in the jar and grind like a fine paste as dosa batter and keep aside

STEP : 4

now take the pan and preheat the pan and prepare the dosa with the prepared batter as shown in the image

STEP : 5

now take the onions and spread the onions over the dosa with the hand and fry well for some time ,

STEP : 6

now take the ginger pieces and gera and spread over the dosa and then add the one tbsp of oil and fry

STEP : 7

now take the prepared bombay ravva upma and add in the middle of the dosa and fry on two sides ,

STEP : 8

now fry that untill llight golden color appears on one side and turn one half on other as shown in the img

STEP : 9

now take the serving plate and serve the tasty and yummy moong dal dosa along with the ginger chutney ,thats it tasty recipe ready