Most Famous Bengali Style Spicy And Delicious Fish Egg Curry

STEP : 1

Take some fish egg, some dried red chilli, ginger, cumin seeds powder, cumin seeds, all those things bring together and keep aside.

STEP : 2

Take a grinder then add some coriander seeds powder in it then add some dried red chilli and then add some ginger and paste all those things and keep aside

STEP : 3

Then cut the potato and keep aside, then take the masala paste, fish egg, cumin seeds and garam masala all those things bring together and keep aside.

STEP : 4

Take the fish egg and wash it properly and cut it into small pieces and then add some salt in it.

STEP : 5

Take the fish egg and wash it properly and cut it into small pieces and then add some salt in it. and then add some maida in it and mix it properly.

STEP : 6

Take a pan and hot it, when it become hot add some oil in it and again hot it for cooking the next step.

STEP : 7

Then add some fish egg pieces into the hot oil and fry them for few minutes on the high flame on the gas oven and keep aside.

STEP : 8

Take a pan and hot it, when it become hot add some oil in it and again hot it then adds some coriander seeds in it.

STEP : 9

then add some potato pieces into the hot oil and cook them for another few minutes in high flame on the gas oven.

STEP : 10

Then add the salt into the cooked potato pieces and cook them another two minutes in high flame on the gas oven.

STEP : 11

Then add the turmeric powder into the cooked potato pieces and cook them another two minutes in high flame on the gas oven.

STEP : 12

Then add the masala paste into the cooked potato pieces and cook them another two minutes in high flame on the gas oven

STEP : 13

Then add some salt into the cooked potato pieces and masala and cook them another two minutes in high flame on the gas oven.

STEP : 14

Then add the turmeric powder into the cooked potato pieces and masala and cook them another two minutes in high flame on the gas oven.

STEP : 15

Then add the water into the cooked potato pieces and masala and cook them another two minutes in high flame on the gas oven.

STEP : 16

Then add the fried egg pieces into the cooked potato pieces and gravy and cook them another two minutes in high flame on the gas oven.

STEP : 17

Then add the garam masala powder into the fried egg pieces and cooked potato pieces and gravy and cook them another two minutes in high flame on the gas oven.

STEP : 18

serve this recipe in the serving bowl for eating. serve this recipe with hot roti hot or paratha or hot steamed rice.