Summer Time An Refreshing Cold Dairy Drink For Falooda
By MD ALEEM UDDIN, Posted on 18/07/2020 - 5 Comments
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Ingredients of Falooda
STEP : 1
These are the 10 simple ingredients required to make the yoghurt faluda with balanga. This ingredient are easily available in markets.
STEP : 2
First take 3 1/2 tspn of balanga seeds in a bowl and let it soak in normal after for 1/2 an hour.
STEP : 3
After 1/2 an hour the balance seeds start to increase in size and becomes transparent. This is perfect for our recipe.
STEP : 4
Now take falooda sew and boil in hot water for 3 minutes you get this cooked falooda sew.
STEP : 5
Now take a jug or any liquid container and in it first pour milk 1 1/2 cup. The milk should be cooked and cooled down as this drink is cool.
STEP : 6
Now add 1 1/2 cup of sugar in it and mix it well so that the sugar dissolves properly. You can increase or decrease the quantity of sugar depends on the sweetness.
STEP : 7
Add yoghurt 2 1/4 cup in it do not over me x it let the balls of yoghurt remains do not smash it.
STEP : 8
Now add 1/2 cup of roohafza in it and the remaining roohafza for garnish after.
STEP : 9
After adding roohafza now add cooked faloda sew half. And the remaining half for garnish.
STEP : 10
Now add half of the balanga seeds soaked in water. There are many benefits of eating balanga seeds.
STEP : 11
Now add 1 tspn of vanilla essence in the mixture. Essence gives a good aroma in the drink.
STEP : 12
Now mix all the ingredients together. Do not mix it too much mix with a loose hand motion.
STEP : 13
Now take serving glasses and to serve first add a little of balanga seeds in glasses.
STEP : 14
Now add cream in the glasses. In the place of cream you can also add khowa.
STEP : 15
Now add a little of roohafza in all the glasses for serving. And leave a little bit of it for next steps.
STEP : 16
Add the remaining faloda sew in the glasses . The one which were left over from the previous steps.
STEP : 17
Now pour the mixture made in a hug. Before pouring you can refrigerate for few seconds.
STEP : 18
Add ice cream on the top. The ice cream I have used here is of vanilla flavored.
STEP : 19
Now add the rest over of the remaining roohafza on the top of the drink.
STEP : 20
Finally yoghurt faloda with balanga is ready to drink. Enjoy this tasty drink in cool and chilled in refrigerator.