Easy Breakfast And Delicious Ela Ada Recipe For Kids Favourite

By Shammas P Majeed, Posted on 19/07/2020 - 4 Comments
Easy Breakfast And Delicious Ela Ada Recipe For Kids Favourite

PREPARATION TIME

7m

COOKING TIME

8m

RATINGS

2.4 Average Ratings

COMMENTS

4 User Comments

This is a recipe using banana leaf and rice flour , this is a famous dish of Kerala ,we can use this as breakfast and also as snack , Banana leaf we easily gets in Kerala ,this is an unavoidable thing in this dish.

Ingredients of Ela ada

1.00 no Banana leaf
1.00 cup Coconut
0.50 cup jaggery
0.50 cup rice flour
1.00 cup water
0.25 tbsp salt

Ela ada

At the first step make a dough using some boiled water ,rice flour and salt then keep it aside . Let it cool

STEP : 1

At the first step make a dough using some boiled water ,rice flour and salt then keep it aside . Let it cool

Then grate coconut freshly and keep it a side , we need about half a coconut . Fresh coconut will give an amazing taste when compared to frozen .

STEP : 2

Then grate coconut freshly and keep it a side , we need about half a coconut . Fresh coconut will give an amazing taste when compared to frozen .

Then heat a pan pour some water to it and when it boils put the Jaggery pieces to it and let it melts.

STEP : 3

Then heat a pan pour some water to it and when it boils put the Jaggery pieces to it and let it melts.

When it gets nicely melts and reach a thickened state stir it and then add the grated coconut to it .

STEP : 4

When it gets nicely melts and reach a thickened state stir it and then add the grated coconut to it .

Mix it well and stir for two minutes ,we don't need our coconut to get cooked we just need it to blend well with the Jaggery .

STEP : 5

Mix it well and stir for two minutes ,we don't need our coconut to get cooked we just need it to blend well with the Jaggery .

Then off the flame and let it cool , mean while make small balls from the dough and flatten it using hands .

STEP : 6

Then off the flame and let it cool , mean while make small balls from the dough and flatten it using hands .

Take banana leaf wash it well using water and dry it and then keep it on low flame , when it changes colour off the flame .

STEP : 7

Take banana leaf wash it well using water and dry it and then keep it on low flame , when it changes colour off the flame .

Then cut little from the leaf and place it on a plate and put one flatten dough to it and pour some coconut mix to it .

STEP : 8

Then cut little from the leaf and place it on a plate and put one flatten dough to it and pour some coconut mix to it .

Then close it by keeping the coconut mix fully inside , the mix should not be seen outside ,nicely seal it using the dough .

STEP : 9

Then close it by keeping the coconut mix fully inside , the mix should not be seen outside ,nicely seal it using the dough .

Then close the leaf like gift wrapping and lock it using tooth pick , repeat same with the remaining dough and mix .

STEP : 10

Then close the leaf like gift wrapping and lock it using tooth pick , repeat same with the remaining dough and mix .

Then keep it on a steamer and let it cooked for ten to fifteen minutes , then off the steamer .

STEP : 11

Then keep it on a steamer and let it cooked for ten to fifteen minutes , then off the steamer .

Our sweet snack is ready to serve , let it cool and then transfer to the serving plate . Enjoy the dish.

STEP : 12

Our sweet snack is ready to serve , let it cool and then transfer to the serving plate . Enjoy the dish.

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Comments (4)
Anu Priya P.P Anu Priya P.P
It is a traditional home made food. It also can be eaten as snacks. This dish is healthier and homely available food. It is very simple to be cooked. It is steamed food so it is more healthy for everyone.
Sruthi Sruthi
Amazing and healthy snack.. Everyone don't miss this recipe surely you should try this recipe because it's very simple and tasty dish..You have used very traditional home made products which will be available everytime..It's a super sweet recipe and I am damn sure that everyone will like this recipe and thanks for sharing this wonderful recipe with us
Piyush Chirde Piyush Chirde
this dish is very different for me, I never try it, it is made from rice flour and so many good ingredients are added to it, very easy to make the recipe in few steps thank you for sharing this unique rice recipe with us.
R.vanishri R.vanishri
Superc snacks during this epidemic holidays for my baby .. great idea. Different streaming with banana leaf gift wrapper. Marvellous mam everything is natural base. Suggest to all to this snack with simple ingredients.