A Restaurant Style Eggetarian Tasty Preparation Of Egg Masala

By bikram kumar datta, Posted on 19/07/2020 - 6 Comments
A Restaurant Style Eggetarian Tasty Preparation Of Egg Masala

PREPARATION TIME

10m

COOKING TIME

15m

RATINGS

2.8 Average Ratings

COMMENTS

6 User Comments

Egg curry or egg masala is the safest dish to order in a cheap Indian restaurant, however, its preparation can vary. Undoubtedly serve the curry with hard – boiled eggs. This recipe is served with hot roti or hot paratha or hot steamed rice. It is also first choice of vegetarians

Ingredients of Egg masala

3.00 no egg
2.00 no potato
1.00 cup gingergarlicredchillipaste
2.00 cup onionoaste
0.50 tbsp salt
0.25 tbsp turmericpowder
0.25 cup oil

Egg masala

Egg, potato, onion, ginger, garlic, onion, red chili all those things bring together for cook the tasty masala jhal egg

STEP : 1

Egg, potato, onion, ginger, garlic, onion, red chili all those things bring together for cook the tasty masala jhal egg

Hot a pan and add some water in it then wash the egg and add in to the water and boil it.

STEP : 2

Hot a pan and add some water in it then wash the egg and add in to the water and boil it.

Pill the boiled eggs and pill and cut the potato and keep aside for cooking the tasty masala jhal egg

STEP : 3

Pill the boiled eggs and pill and cut the potato and keep aside for cooking the tasty masala jhal egg

Pill the onion and wash the onion and cut and paste the onion smoothly by a grinder for cook the recipe

STEP : 4

Pill the onion and wash the onion and cut and paste the onion smoothly by a grinder for cook the recipe

Then wash the ginger and garlic then take a grinder and add the ginger garlic and red chili and paste smoothly and keep aside

STEP : 5

Then wash the ginger and garlic then take a grinder and add the ginger garlic and red chili and paste smoothly and keep aside

The boiled eggs, potato cubes , onion paste and ginger, garlic and red chili past bring together and keep aside for cooking

STEP : 6

The boiled eggs, potato cubes , onion paste and ginger, garlic and red chili past bring together and keep aside for cooking

Hot a pan and add some water then wash the potato cubes and add in to the hot water and boil it

STEP : 7

Hot a pan and add some water then wash the potato cubes and add in to the hot water and boil it

Then hot a pan and add some oil in it , when the oil is become hot add the boiled eggs and some salt and turmeric powder and fry it

STEP : 8

Then hot a pan and add some oil in it , when the oil is become hot add the boiled eggs and some salt and turmeric powder and fry it

Then hot a pan and add some oil in it , when the oil is become hot add the boiled potato and some salt and turmeric powder and fry it.

STEP : 9

Then hot a pan and add some oil in it , when the oil is become hot add the boiled potato and some salt and turmeric powder and fry it.

Then boiled fried potato and fried boiled egg and keep aside for cook the tangy and tasty masala jhal egg greatly

STEP : 10

Then boiled fried potato and fried boiled egg and keep aside for cook the tangy and tasty masala jhal egg greatly

Then hot a pan and add some oil in it , when the oil become hot then add the onion paste and cook for two minutes in high flame.

STEP : 11

Then hot a pan and add some oil in it , when the oil become hot then add the onion paste and cook for two minutes in high flame.

Then add the ginger garlic and red chili paste in to the fried onion paste , and cook for another two minutes in high flame.

STEP : 12

Then add the ginger garlic and red chili paste in to the fried onion paste , and cook for another two minutes in high flame.

Then add some salt and add turmeric powder in to the masala and add the fried potato and cook it for another two minutes in low flame.

STEP : 13

Then add some salt and add turmeric powder in to the masala and add the fried potato and cook it for another two minutes in low flame.

Then add the fried boiled egg in to the masala potato and cook for another two minutes in high flame

STEP : 14

Then add the fried boiled egg in to the masala potato and cook for another two minutes in high flame

Then serve hot in a serving bowl for eating. Serve this recipe with hot steamed rice or hot roti for a simple but testy meal.

STEP : 15

Then serve hot in a serving bowl for eating. Serve this recipe with hot steamed rice or hot roti for a simple but testy meal.

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Comments (6)
J D PRANESH J D PRANESH
This dish is a delicious dish, who are saw this they will definitely try this dish, I tried for the first time never knew it was so easy for me, will definitely suggest this to everyone here as it's perfect to serve with rice and roti that makes it more relishing. Thanks for the great dish.
Ankita Rekhi Ankita Rekhi
This egg recipe is absolutely five star. I love egg dishes with tomato puree. That tangy taste of tomatoes just enhance the taste and texture of boiled eggs. This combination of egg and potato is very delicious and overall this dish looks so yummy. You can serve this yummy dish with roti or parantha for lunch or dinner. Add a little bit of amul cream and trust me your family is gonna be fan of your dish. For vegetarians, they can skip eggs and enjoy this potatoe gravy. Thanks for sharing such a good recipe. Thumbs up to this amazing dish. 👍
Munaza Munaza
I do not like more gravy in my dish but i must need little bit of gravy for the every bite. This dish is perfect for my taste. It looks very spicy, but egg makes it very tasty, I recommend you to try this, egg lovers will definitely try this dish. Spicy lovers can definitely try out because this is the best i have ever known thank you for sharing this recipe with us.
Varshini THIYAGARAJAN Varshini THIYAGARAJAN
I am a egg lover and mot of the time i will get scolded by my parents for eating the egg alone with just the dip of gravy. I do not like more gravy in my dish but i must need little bit of gravy for the every bite. This dish is perfect for my taste and thank you for sharing the recipe.
Piyush Chirde Piyush Chirde
This dish is made from boiled egg and tasty spices, it looks very spicy, but egg makes it very tasty, I recommend you to try this, egg lovers will definitely try this dish, thank you for sharing this spicy egg recipe with us.