Quick And Easiest Crispy Snack For Egg Bajji Recipe

STEP : 1

These are the 7 ingredients required to make the egg bhajiya dish in the home

STEP : 2

First step you need to take a cooking utensil and pour 2 glass of water and put the eggs in it

STEP : 3

Next you need to keep the cooking utensil on the stove and boil the eggs

STEP : 4

Next step you need to take a bowl and put the gram flour in it for further process

STEP : 5

After taking the gram flour in the bowl next you need to add the small one table spoon of red chilli powder

STEP : 6

Next you need to put the salt as per the taste or one small table spoon in the gram flour

STEP : 7

Next you need to put the half table spoon of turmeric powder in the gram flour

STEP : 8

Next you need to put the one table spoon of ginger garlic paste in the gram flour

STEP : 9

After adding the ingredients you need to mix well and add water as per to make the batter of gram flour

STEP : 10

You need to make the batter like this; now the batter is ready keep a side for some time

STEP : 11

After boiling the eggs Now you need to peel off the outer layer of the egg

STEP : 12

After peeling off the outer layer you need to make a cut on the egg in this way

STEP : 13

Next step take a frying pan heat it and pour one cup of oil in the frying pan

STEP : 14

Next step take a piece of egg and dip it in the gram flour batter in this way

STEP : 15

After dipping in the gram flour batter next you need to put in the the frying pan to deep fry it; at once you can keep 3 to 4 at a time

STEP : 16

After it gets cooked to brown in colour you need to remove it in the plate

STEP : 17

Now your egg bhajiya dish is ready you can enjoy it.