A Wonderful Spicy Moist Delicious Dry Chicken Curry Recipe

By Lakshmi Tejaswini, Posted on 19/07/2020 - 0 Comments
A Wonderful Spicy Moist Delicious Dry Chicken Curry Recipe

PREPARATION TIME

10m

COOKING TIME

25m

RATINGS

2.6 Average Ratings

COMMENTS

0 User Comments

Chicken dry curry is one of the most famous recipe made with spices of different varieties. You Will find a different taste compared to regular chicken curry. It hardly takes15 min to prepare and every one will love this recipe.

Ingredients of Dry chicken curry recipe

0.50 kg Chicken
2.00 no Onions
5.00 no Greenchillies
5.00 no Curryleaves
1.00 tbsp Salt
4.00 tbsp Oil
1.00 tbsp Gingerpaste
1.00 tbsp Garlic
1.00 tbsp Chickenmasala
1.00 tbsp Garammasala
5.00 no Corianderleaves
0.50 tbsp Turmericpowder
1.00 tbsp Redchillipowder

Dry chicken curry recipe

The first most important thing is to marinate the chicken. For that wash the chicken and take it into a bowl.

STEP : 1

The first most important thing is to marinate the chicken. For that wash the chicken and take it into a bowl.

Now add 1 tablespoon of salt, 1 tablespoon of red chilli powder, 1 tablespoon of ginger paste, 1 tablespoon of ginger paste and mix it well.

STEP : 2

Now add 1 tablespoon of salt, 1 tablespoon of red chilli powder, 1 tablespoon of ginger paste, 1 tablespoon of ginger paste and mix it well.

Also add 1 tablespoon of garam masala to the chicken and mix it well. Keep the marinated chicken aside for an hour.

STEP : 3

Also add 1 tablespoon of garam masala to the chicken and mix it well. Keep the marinated chicken aside for an hour.

Now take a pan and add about 4 tablespoon of oil and let it heat. Add chopped onion and chopped green chillies and saute it for 2 minutes.

STEP : 4

Now take a pan and add about 4 tablespoon of oil and let it heat. Add chopped onion and chopped green chillies and saute it for 2 minutes.

Fry the onions till they turn to golden brown color. Add the marinated chicken and mix it well and close the lid.

STEP : 5

Fry the onions till they turn to golden brown color. Add the marinated chicken and mix it well and close the lid.

Cook the chicken in a low flame for about 5 min until chicken becomes soft. Now add 1 tablespoon of chicken masala and curry leaves to it.

STEP : 6

Cook the chicken in a low flame for about 5 min until chicken becomes soft. Now add 1 tablespoon of chicken masala and curry leaves to it.

Now fry the chicken in a low flame until it becomes dry . Now add chopped coriander to it. Now chicken dry curry is ready to serve.

STEP : 7

Now fry the chicken in a low flame until it becomes dry . Now add chopped coriander to it. Now chicken dry curry is ready to serve.

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