Most Popular And Healthy Vegetable Darjeeling Momos For Kids

STEP : 1

Take a cabbage and keep aside, carrot, take some black pepper, some aj ina moto, and some flour all those things bring together and keep aside.

STEP : 2

take the flour in a big bowl and add some salt and some sugar and oil on it for a making dow and cooking the next step.

STEP : 3

Then add some water in it for the make a soft and smooth dow for cooking the next step of the recipe.

STEP : 4

wash the cabbage and chop finely and keep aside, chop the carrot and all author things bring together and keep aside for cooking.

STEP : 5

Take the chopped cabbage in a big bowl for making the stuffing of the healthy and tasty veg Darjiling momo .

STEP : 6

Take the chopped carrot with chopped cabbage in a big bowl for making the stuffing of the healthy and tasty veg Darjiling momo.

STEP : 7

then add some black pepper powder with chopped the carrot and chopped cabbage in a big bowl for making the stuffing of the healthy and tasty veg Darjiling momo.

STEP : 8

then add some ajinamoto with chopped the carrot and chopped cabbage in a big bowl for making the stuffing of the healthy and tasty veg Darjiling momo

STEP : 9

then add some salt and sugar with chopped the carrot and chopped cabbage in a big bowl and mix all those things well and keep aside.

STEP : 10

take some dow of maida and make a small ball with it and keep aside with the stuffing of the momo.

STEP : 11

Then take a belan and chukki and add some oil in it and take the ball and roll it with belan .

STEP : 12

make many small chupatties for make the veg momo for cooking the next step of the recipe of Darjiling momo .

STEP : 13

Take one small chapatis from it and add some vegetable add at the center of the chapati and close it as the picture here.

STEP : 14

then make the momo stuffed with the vegetable one by one and make many momo stuffing and keep aside on a plate.

STEP : 15

Then hot a pan and add some water in it then cover it with a jali plate and griss the jali with oil.

STEP : 16

when water become boiled and steam come out from the jali then pot the momos on the jali one by one

STEP : 17

Then cover the momo for ten minutes in low flame for steaming the momos and cook it properly on the gas oven.

STEP : 18

Then open the momos and chake the momos whether it is boiled or not then off the gas oven for serving.

STEP : 19

serve it on a serving plate for eating. serve this recipe with any chutney or veg soup for a satisfying Tiffen.