Name: Dal Vegetable Curry - Simple And Delicious Dal Vegetable Curry
Prep time: 15 min
Cook time: 20 min
Total time: 35 min
Ingredients: 2.00 cup Chana Dal; 2.00 nos Carrot; 6.00 nos Beans; 0.50 cup Hari Matar; 0.50 nos Cauliflower; 2.00 nos Green Chili; 0.25 tbsp Coriander Seeds; 0.25 tbsp Garam Masala; 0.25 tbsp Hing; 0.25 tbsp Salt; 0.25 tbsp Sugar; 2.00 tbsp Oil; 0.25 tbsp Turmeric Powder

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A tempting Panjabi style chana dal you are sure to relish. A fat-free and special way to being a winter meal. Can be had with hot roti hot paratha or hot luchi or chappatis or just plain for a satisfying meal.

Dal Vegetable Curry – Simple And Delicious Dal Vegetable Curry

Dal vegetable curry is very spicy and delicious recipe. This is a healthy side dish for everyone and It is very simple easily cooked at home. All age people to likes this recipe.

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Prep Time 15 mins

Cook Time 20 mins

Total Time 35 mins

Course Dessert

Cuisine Indian

Servings people

Ingredients

Dal Vegetable Curry

2.00 cup Chana Dal
2.00 nos Carrot
6.00 nos Beans
0.50 cup Hari Matar
0.50 nos Cauliflower
2.00 nos Green Chili
0.25 tbsp Coriander Seeds
0.25 tbsp Garam Masala
0.25 tbsp Hing
0.25 tbsp Salt
0.25 tbsp Sugar
2.00 tbsp Oil
0.25 tbsp Turmeric Powder

Instructions

Dal Vegetable Curry

Take some carrot, some cauliflower, some greenpeace, some green chili, some hing, cumin seeds, garam masala all those things bring together and keep aside.
Take a carrot and chop it and keep aside for cooking the next step of the recipe.
Take a cauliflower and chop it and keep aside for cooking the next step of the recipe.
Take some green peace and pill it and keep aside for cooking the next step of the recipe.
Take some beans and chop it and keep aside for cooking the next step of the recipe.
Take a grinder then add some ginger, cumin seeds, green chili then paste those all together.
Paste the masala together and keep it in a small bowl and keep asidde for cooking the next step of the recipe.
Take a prasher cooker and add some chana dal in it and wash it and boil it.
boiled dal and all those things bring together and keep aside for cooking the next step of the recipe
Take a pan and hot it and then add some oil to it and again hot the oil.
Then add the chopped beans in it and cook it for few minutes in high flame.
Then add the chopped carrot in it and cook it for few minutes in high flame.
Then add the chopped cauliflower in it and cook it for few minutes in high flame.
Then add turmeric powder in it and cook it for few minutes in high flame.
Then add the chopped toamto in it and cook it for few minutes in high flame.
Then add the green peace in it and cook it for few minutes in high flame.
Then add masala paste in it and cook it for few minutes in high flame on the gas oven.
Then add boiled chana dal add in it and cook it for few minutes in high flame on the gas oven.
Then add garam masala in it and cook it for few minutes in high flame on the gas oven.
Serve this recipe hot in a serving bowl for eating with a tomato for garnishing.