Name: Dahi Vada Recipe - A North Indian Style Dahi Vada Recipe For Kids
Prep time: 10 min
Cook time: 15 min
Total time: 25 min
Ingredients: 1.00 cup Chana dal; 1.00 cup Water; 1.00 cup Oil; 1.00 tbsp Salt; 1.00 cup Curd; 1.00 tbsp Salt; 0.25 tbsp Onion; 3.00 nos Red chili; 0.50 tbsp Black gram; 4.00 nos Curry leaves; 1.00 tbsp Turmeric powder; 1.00 tbsp Mustered seeds

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very tasty and delicious soft soft dahi wada can be prepared very simply in the house let us learn the procedure

Dahi Vada Recipe – A North Indian Style Dahi Vada Recipe For Kids

Dahi Vada is a lip-smacking Indian delicacy. It tastes best when served with a dinner or lunch meal. Made with lentil and curd, this recipe is loved by all age groups.

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Prep Time 10 mins

Cook Time 15 mins

Total Time 25 mins

Course Dessert

Cuisine Indian

Servings people

Ingredients

For Vada Ingredients

1.00 cup Chana dal
1.00 cup Water
1.00 cup Oil
1.00 tbsp Salt

For Curd preparation

1.00 cup Curd
1.00 tbsp Salt
0.25 tbsp Onion
3.00 nos Red chili
0.50 tbsp Black gram
4.00 nos Curry leaves
1.00 tbsp Turmeric powder
1.00 tbsp Mustered seeds

Instructions

For vada preparation

First of all take the bowl and soak the black gram in the bowl and wash well and add them in the mix jar.
Now take the water and little water in them and grind like a fine paste and take that in to a bowl and keep aside.
Now take the salt and sufficient salt for taste and mix well,then take the pan and add the oil for deep fry.
Now take the prepared batter and prepare like a wada with the help of hand and keep a small hole in middle.
Now add the prepared wada in the preheated oil and prepare all the wada.
Now fry them well in the high flame until the wada fry like light golden color and take them aside.

Preparation for dahi vada

Now take the another bowl and take the curd and add that in the wide bowl and add the slat for the taste.
Now take the pan and add the oil and fry the onions and the red chilies and the chana dal and then black gram and fry well.
Now take the turmeric powder and add the one tbsp of the turmeric powder in the fried items and mix well.
Now add the all fried ingredients in the curd and mix all of them well once untill they mix well.
Now take the fried wada in the oil and then add them in the curd and mix well and then keep aside.
Now mix all the wada in the curd once well and shuffle them once up and down so that the curd absorbed by the wada.
Now take the serving bowl and serve the tasty and delicious soft soft dahi wada in the plate that it tasty dahi wada ready.