Healthy And Spicy In Dahi Makhana Recipe At Home

STEP : 1

Take some curd; some makhana; some dried red chili and some cumin seeds all those things bring together and keep aside.

STEP : 2

Take a pan and hot it and then add some cumin seeds to it and again cook the cumin seeds.

STEP : 3

Take a pan and hot it and then add some dried red chili to it and again cook the red chili

STEP : 4

Then take a grinder and add the roasted masala to it and grind it and keep aside.

STEP : 5

Grind the masala and keep it in a small bowl and keep aside for cooking the next step of the recipe.

STEP : 6

Take the curd in a bowl and add some salt in it and mix it properly.

STEP : 7

Take a pan and hot it and then add some makhana to it and again hot the makhana.

STEP : 8

Then add the fried makhana in a grinder and grind it and keep aside for cooking.

STEP : 9

Then keep it in a bowl and keep aside for cooking the next step of the recipe.

STEP : 10

Then take the crushed makhana; some curd; some rosted masala powder all those things bring together and keep aside.

STEP : 11

Then take the dahi and add some masala in it and mix it well and keep aside.

STEP : 12

Then take the dahi and add some crushed makhana in it and mix it well and keep aside.

STEP : 13

Serve this recipe cold in a serving bowl for eating with some rose pittel for garnishing.