Quick And Easy Breakfast Recipe For Dadpe Pohe With Simple Steps

By Priyanka Narayan kadam, Posted on 19/07/2020 - 2 Comments
Quick And Easy Breakfast Recipe For Dadpe Pohe With Simple Steps

PREPARATION TIME

5m

COOKING TIME

10m

RATINGS

2.2 Average Ratings

COMMENTS

2 User Comments

white dadpa poha is a breakfast recipe . which is easy to make. totally different style poha dish with taste at the top. all you have to do is just be hungry. try it out you will definitely love it.

Ingredients of Dadpe pohe

1.00 cup Poha
1.00 no onion
0.50 tbsp coriander leaves
0.50 tbsp salt
0.50 tbsp lemon juice

Dadpe pohe

Take a cup of poha. an onion and cut it very small. take half lemon and squeeze the juice. finely chopped coriander leaves and salt as per taste.

STEP : 1

Take a cup of poha. an onion and cut it very small. take half lemon and squeeze the juice. finely chopped coriander leaves and salt as per taste.

now take a pan and heat it. pour the poha and roast poha on a low flame until it become crispy.

STEP : 2

now take a pan and heat it. pour the poha and roast poha on a low flame until it become crispy.

after the poha are roasted well remove from the pan and take in a plate . add the small chopped onion in it and add pinch of salt.

STEP : 3

after the poha are roasted well remove from the pan and take in a plate . add the small chopped onion in it and add pinch of salt.

now add the finely chopped coriander leaves in the mixture of of onion and poha mixture . mix it well.

STEP : 4

now add the finely chopped coriander leaves in the mixture of of onion and poha mixture . mix it well.

after all the ingredients are mixed into the poha and onion mixture , add a tablespoon of lemon juice for sour and sweet taste. again mix well .

STEP : 5

after all the ingredients are mixed into the poha and onion mixture , add a tablespoon of lemon juice for sour and sweet taste. again mix well .

after the lemon juice is added and all ingredients are mixed together well take it into a bowl and garnish with some fresh coriander leaves. have a good breakfast.

STEP : 6

after the lemon juice is added and all ingredients are mixed together well take it into a bowl and garnish with some fresh coriander leaves. have a good breakfast.

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Comments (2)
RAMBARATH P RAMBARATH P
It is a breakfast for Maharatstrians . They are loved to eat it so much Normally coconut water is added to make poha little soft. Even grated ginger tastes good in this dish. For a change , one can add boiled sweet corn instead of peanuts.Thank you
Piyush Chirde Piyush Chirde
this dish is very tasty, Poha dishes are very good for breakfast, Poha is made from Rice, this is a very healthy snack, it is made without spices, you can try this thank you for sharing this healthy snack recipe.