A South Indian Favourite Delicious Curd Rice Homemade Recipe
By Nishanth appaji, Posted on 19/07/2020 - 0 Comments
PREPARATION TIME
10m
COOKING TIME
10m
RATINGS
2.5 Average Ratings
COMMENTS
0 User Comments
Make cooking rice and keep aside then cool take curd and mix after mix add green seed less grapes ,salt and black pepper then mix well all then keep aside for five minutes superb Grapes curd rice ready to server
Ingredients of Curd rice recipe
1.50 cup rice
1.25 liter curd
1.00 no pomegranate
0.50 tbsp salt
10.00 gram grapes
Curd rice recipe
STEP : 1
firstly take 3/4 kg rice in a bowl to that add 1/2 liter curd and add 1/4 teaspoon salt the pomegranate to it mix all the quantity thoroughly and its ready.
STEP : 2
Make a cooked rice keep aside and cool after curd mix to rice add salt after pomegranate seeds and green grapes.
STEP : 3
firstly take 3/4 kg rice in a bowl to that add 1/2 liter curd and add 1/4 teaspoon salt the some green grapes; add card rice.
STEP : 4
Eat curd Rice at summer is very cool. Children like to eat curd Rice. Curd Rice very good for health.
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