An Instant Flavourable Preparation Of Curd Rasam Homemade Dish
By RATNALA SRINIVASA RAO, Posted on 20/07/2020 - 1 Comments
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Ingredients of curd rasam
STEP : 1
First we have do curd in butter milk and add salt in that, stove on the pan add oil in that pan.
STEP : 2
After oil will be heat add in that cumin, red chili pieces, mina pappu , mustard seeds and curry leaf in the pan.
STEP : 3
After adding all this ingredients we have fry two - three minutes after that before we take curd a butter milk.
STEP : 4
Butter milk add in that fry after two - three minutes we can stove off the pan . we can serve it .if u have cilantro we can garnish with that cilantro.