Creamy Garlic Chicken - Quick And Tasty Creamy Garlic Chicken Recipe

By Samanwita Majumdar, Posted on 17/07/2020 - 2 Comments
Creamy Garlic Chicken - Quick And Tasty Creamy Garlic Chicken Recipe

PREPARATION TIME

10m

COOKING TIME

20m

RATINGS

3.3 Average Ratings

COMMENTS

2 User Comments

This is a full platter continental dish with rice. The chicken is a succulent juicy and creamy preparation on white sauce using boneless chicken cubes. The rice is made using long grained fine basmati and has the flavor of garlic butter and is served with herb toppings.

Ingredients of Rice preparation

1.00 cup Basmati Rice
4.00 tbsp Butter
0.25 tbsp Salt
0.25 tbsp Parsley

Ingredients of Chicken preparation

1.00 cup Chicken Cubes
4.00 tbsp Butter
0.25 tbsp Salt
0.25 tbsp Black Pepper
0.25 tbsp Parsley
5.00 tbsp Garlic Cloves
0.50 cup Grated Cheese
0.50 cup Fresh Cream
0.50 tbsp Vinegar
1.00 tbsp Nutmeg

Rice Preparation

Take a cup of basmati rice and wash it and then prepare steamed rice in the normal process adding 2 cups of water and cooking till the water drains.

STEP : 1

Take a cup of basmati rice and wash it and then prepare steamed rice in the normal process adding 2 cups of water and cooking till the water drains.

Add butter in a kadai and heat it and add t he cooked rice in it and mix well till it turns yellowish.

STEP : 2

Add butter in a kadai and heat it and add t he cooked rice in it and mix well till it turns yellowish.

Now mix the rice very well by adding the salt and the parsley leaves and cook for a minute or two.

STEP : 3

Now mix the rice very well by adding the salt and the parsley leaves and cook for a minute or two.

Take the rice from the kadai and put it in a bowl as shown in the image and let it settle.

STEP : 4

Take the rice from the kadai and put it in a bowl as shown in the image and let it settle.

Chicken Preparation

Marinate the small sized chicken cubes after washing with salt, black pepper and vinegar and set it aside before cooking.

STEP : 1

Marinate the small sized chicken cubes after washing with salt, black pepper and vinegar and set it aside before cooking.

Take the garlic cloves, peel and slice them as shown. Take the fresh cream and also grate the cheese well.

STEP : 2

Take the garlic cloves, peel and slice them as shown. Take the fresh cream and also grate the cheese well.

Heat butter in a kadai and add the garlic cloves and the chicken cubes and fry them well till the garlic is brownish and the chicken is tender.

STEP : 3

Heat butter in a kadai and add the garlic cloves and the chicken cubes and fry them well till the garlic is brownish and the chicken is tender.

Now add the nutmeg to the chicken cubes and fry them well in the butter and mix it and cook for another couple of minutes.

STEP : 4

Now add the nutmeg to the chicken cubes and fry them well in the butter and mix it and cook for another couple of minutes.

Add the grated cheese on the chicken and mix it well with the chicken contents and cook again for 2-3 minutes.

STEP : 5

Add the grated cheese on the chicken and mix it well with the chicken contents and cook again for 2-3 minutes.

Now add the fresh cream to the kadai and cook it in simmer to mix well with the chicken and stir.

STEP : 6

Now add the fresh cream to the kadai and cook it in simmer to mix well with the chicken and stir.

Pour the chicken in a bowl , add some cream toppings and parsley leaves and then the dish is ready to be served with the herbed rice that was prepared.

STEP : 7

Pour the chicken in a bowl , add some cream toppings and parsley leaves and then the dish is ready to be served with the herbed rice that was prepared.

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Comments (2)
Kalvacharla Shiva Kumar Kalvacharla Shiva Kumar
Super look. Very delicious. It will be added with white rice and for chapatti too. It attracts all the non veg lovers and those who don't like non veg too. you rock always..
kavi kavi
The dish was awesome and because of step by step procedure it's easy to cook even begginer too .I am also first time trying this dish its came very well .taste also very good