Corn Puffs – Most Popular Crispy Snack Dish For Corn Puffs Recipe

Corn Puffs recipe

Corn Puffs – Most Popular Crispy Snack Dish For Corn Puffs Recipe

This is a very light snack item which is a vegetarian food and is usually served with tea or coffee. It is a bakery dish where the filling is made of corn and cheese and the coating is crispy and flaky like a normal puff.

Corn Puffs

Corn Puffs – Most Popular Crispy Snack Dish For Corn Puffs Recipe

Corn puffs is very crispy and yummy dish. This is one of the south Indian special breakfast dish.This is a simple recipe and a snack item. It is usually served with tea or coffee.
Prep Time 10 mins
Cook Time 10 mins
Total Time 20 mins
Course Dessert
Cuisine Indian
Servings 3 people

Ingredients
  

For Maida Preparation

  • 1.00 cup Maida
  • 0.25 tbsp Salt
  • 0.50 tbsp Baking Powder
  • 2.00 tbsp Oil

For Corn Preparation

  • 3.00 tbsp Oil
  • 1.00 cup Sweet Corn
  • 0.25 tbsp Salt
  • 0.25 tbsp Black Pepper
  • 1.00 cup Cheese

Instructions
 

For Corn Preparation

  • Take a cup of sweet corn and have it boiled and drain off the excess water. Grate the cheese well so that it gets melted very fast while making the filling.
    Corn Puffs for corn preparation step 0
  • Heat oil in a kadai and add the sweet corn to it. Fry for a couple of minutes. Add the salt and black pepper and mix it well.
    Corn Puffs for corn preparation step 1
  • Add the grated cheese to the kadai and mix it well with the rest of the ingredients and cook for a minute.
    Corn Puffs for corn preparation step 2
  • After the filling is formed set it aside in a bowl to cool so that the stuffing on the patty covering is easy.
    Corn Puffs for corn preparation step 3

For Stuffed Corn Preparation

  • Make a soft dough of the maida, salt, baking powder and oil. This dough is made similar to the way for making Puris.
    Corn Puffs for stuffed corn preparation step 0
  • Make small round sheets or puris as the patties covering for the corn paste as shown in the image below.
    Corn Puffs for stuffed corn preparation step 1
  • Take a small amount of the filling and put it in the puri in between to form the stuffing as shown.
    Corn Puffs for stuffed corn preparation step 2
  • Fold the covering or the patty layer in all four directions like an envelope so that the stuffing is all inside.
    Corn Puffs for stuffed corn preparation step 3
  • Repeat the same process for all the sheets by putting the stuffing and then folding appropriately so that the filling does not come out.
    Corn Puffs for stuffed corn preparation step 4
  • Heat oil in a frying pan and place the patty from the above step into the hot oil. Fry well in both sides till they turn golden brown and then it is ready to be served.
    Corn Puffs for stuffed corn preparation step 5
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