Kids Favourite Sweetest And Tasty Coconut Ladoo Recipe For Snacks

STEP : 1

First of all take the coconuts and break down them in to halfs and wash once well and keep aside for 5 minutes.

STEP : 2

now take them out of the layer with the help of the knife and be care full while taking that coconut.

STEP : 3

now cut them in to very small pieces and place all these pieces in the plate and keep aside for 5 minutes.

STEP : 4

now take the mixer jar and then add these pieces in the jar and grind like a chopped coconut texture.

STEP : 5

now switch on the stove and keep a pan and add the ghee and fry the kaju pieces in the ghee.

STEP : 6

now take the jaggery and cut them in to small pieces and then add them in the pan and cook for 5 minutes.

STEP : 7

now take the chopped coconut like content and then add the coconut mixture in the pan and cook for 5 minutes.

STEP : 8

now take the ilachi powder and add that in the mixed jaggery and coconut content and mix well and cook for 10 minutes.

STEP : 9

now apply the ghee to the hands and then take the content and prepare like a small balls as shown in the image.

STEP : 10

now take the serving plate and serve tasty coconut kohli and garnish with the kaju that's it tasty kohli ready.