Quick And Easy Chingrir Chop Recipe For Tasty Snack To The Children

By Ranjana Datta, Posted on 19/07/2020 - 0 Comments
Quick And Easy Chingrir Chop Recipe For Tasty Snack To The Children

PREPARATION TIME

15m

COOKING TIME

5m

RATINGS

2.4 Average Ratings

COMMENTS

0 User Comments

Easy and delicious way to crispy shrimp that is made more nutritious with the addition of chopped green chili and garlic paste. Serve this pakora with sauce. Serve this pakora as a starter or a snack for a satisfying meal.

Ingredients of Chingrir chop

0.25 kg small shrimp
1.00 no onion
5.00 no green chili
1.00 cup besan
1.00 no garlic
0.25 tbsp salt
1.00 cup oil
0.25 tbsp turmeric powder
0.50 cup atta

Chingrir chop

Take some small shrimp and keep aside. Take some onion, garlic, besan, green chili all those things bring together and keep aside.

STEP : 1

Take some small shrimp and keep aside. Take some onion, garlic, besan, green chili all those things bring together and keep aside.

Take a grinder and add the onion garlic and green chili and paste those and keep aside for cooking the next step of the recipe.

STEP : 2

Take a grinder and add the onion garlic and green chili and paste those and keep aside for cooking the next step of the recipe.

Then wash and clean the shrimp and add the masala paste and keep aside for cooking the next step of the recipe.

STEP : 3

Then wash and clean the shrimp and add the masala paste and keep aside for cooking the next step of the recipe.

Then add some besan into the shrimp and masala and keep aside for cooking the next step of the recipe.

STEP : 4

Then add some besan into the shrimp and masala and keep aside for cooking the next step of the recipe.

Then add some turmeric powder into the shrimp and masala and keep aside for cooking the next step of the recipe.

STEP : 5

Then add some turmeric powder into the shrimp and masala and keep aside for cooking the next step of the recipe.

Then add some salt into the shrimp and masala and mix all together and keep aside for cooking the next step of the recipe

STEP : 6

Then add some salt into the shrimp and masala and mix all together and keep aside for cooking the next step of the recipe

hot a pan then when the pan is become hot add some oil in it and hit it again for another one minute in high flame.

STEP : 7

hot a pan then when the pan is become hot add some oil in it and hit it again for another one minute in high flame.

Then the small quantity of the mixture and make mini tiki a with it and add this into the hot oil for frying this tiki a properly.

STEP : 8

Then the small quantity of the mixture and make mini tiki a with it and add this into the hot oil for frying this tiki a properly.

Fry it and keep aside and serve it on a serving plate for eating. serve this recipe with any chutney or sauce.

STEP : 9

Fry it and keep aside and serve it on a serving plate for eating. serve this recipe with any chutney or sauce.

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