Kids Favourite Tasty And Flavorful Chilli Gobi Recipe For Snack

By Vinaya T P, Posted on 18/07/2020 - 3 Comments
Kids Favourite Tasty And Flavorful Chilli Gobi Recipe For Snack

PREPARATION TIME

5m

COOKING TIME

15m

RATINGS

2.6 Average Ratings

COMMENTS

3 User Comments

Cauliflower is good for heart. i have cooked gobi wings using cauliflower. its a simple snack that every one can eat using easy available ingredients. it is tasty and the flavour of gobi is what people like. even people who are in diet can have this instead of gobi manchurian.

Ingredients of Chilli gobi

2.00 cup Cauliflower
0.75 cup Gram flour
1.00 tbsp rice flour
0.50 tbsp jeera powder
0.50 tbsp pepper powder
1.00 tbsp butter
1.00 tbsp tomato sauce
3.00 tbsp red chilli powder
0.25 tbsp turmeric powder
0.50 tbsp salt

Chilli gobi

cut cauliflower into small pieces and keep them to boil. add a pinch of turmeric powder and salt, so that it gets clean.

STEP : 1

cut cauliflower into small pieces and keep them to boil. add a pinch of turmeric powder and salt, so that it gets clean.

meanwhile on the other side, add the ingredients gram flour, rice flour and all the spices powder with tomato sauce and salt in a bowl

STEP : 2

meanwhile on the other side, add the ingredients gram flour, rice flour and all the spices powder with tomato sauce and salt in a bowl

Add water to the flour mixture and keep it aside for 5 mins. once it gets set it will be ready to add boiled cauliflower.

STEP : 3

Add water to the flour mixture and keep it aside for 5 mins. once it gets set it will be ready to add boiled cauliflower.

once the flour mixture is set and the cauliflower is boiled. make sure the cauliflower must be 1/4 boiled. keep a pan on the stove with a low flame. add a spoon of butter.

STEP : 4

once the flour mixture is set and the cauliflower is boiled. make sure the cauliflower must be 1/4 boiled. keep a pan on the stove with a low flame. add a spoon of butter.

dip the cauliflower in the flour mixture. keep this ready. once the butter starts to turn brown, add all the gobi pieces into the pan one by one. add some more butter if needed.

STEP : 5

dip the cauliflower in the flour mixture. keep this ready. once the butter starts to turn brown, add all the gobi pieces into the pan one by one. add some more butter if needed.

close the pan and roast them in medium flame for about 10 mins. once they are roasted, you can actually feel the flavour. then you can shift it the bowl. it can be served with tomato sauce if needed. or it can be eaten like that.

STEP : 6

close the pan and roast them in medium flame for about 10 mins. once they are roasted, you can actually feel the flavour. then you can shift it the bowl. it can be served with tomato sauce if needed. or it can be eaten like that.

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Comments (3)
Munaza Munaza
This is very amazing recipe, everyone should try this different recipe. It is very beneficial for our body, this gobi is very spicy because of chilly. I will share it with others, thank you for sharing this recipe with us. Best ever snack especially in the rainy days. My mouth watering when i see this delicious yummy recipe. Keep sharing.
Sruthi Sruthi
This is the amazing recipe.. surely this dish will be the best ever snack especially in the rainy days.. surely everyone should try this recipe because there is a guarantee of getting good dish with less duration..I love the way you have explained and presented the recipe and thanks for sharing this wonderful recipe with us
Piyush Chirde Piyush Chirde
Gobi is very nutritive for our health, it is very beneficial for our body, this gobi is very spicy because of chille. I will share it with others, thank you for this dish.