Delicious And Healthy Homemade Chikoo Milk Shake Preparation

By Kanchana , Posted on 19/07/2020 - 0 Comments
Delicious And Healthy Homemade Chikoo Milk Shake Preparation

PREPARATION TIME

15m

COOKING TIME

10m

RATINGS

2.3 Average Ratings

COMMENTS

0 User Comments

Chikoo fresh milkshake juice as all we know sapota juice, by using milk the recipe is to prepare, it is a quick milkshake juice with the blend of milk and sapota, it is a perfect that made for summer days or any times can be done.

Ingredients of Chikoo shake

4.00 no chikoo fruit
0.50 cup milk
0.25 cup sugar
5.00 no ice cubes

Chikoo shake

The key ingredients to prepare we need large chikoo fruit or sapota ;warm milk or water;sugar one cup or as required ;ice cubes 4 to 5 but it is optional.

STEP : 1

The key ingredients to prepare we need large chikoo fruit or sapota ;warm milk or water;sugar one cup or as required ;ice cubes 4 to 5 but it is optional.

Chikoo fruit are brown in color ;wash it well and cut into half pieces remove the seeds and place it in a blender.

STEP : 2

Chikoo fruit are brown in color ;wash it well and cut into half pieces remove the seeds and place it in a blender.

Now add a warm milk little by little for more taste and give it a blend for few minutes in a juicer mixer.

STEP : 3

Now add a warm milk little by little for more taste and give it a blend for few minutes in a juicer mixer.

Blend it for few minutes until the pieces are broken ;for making milkshake milk is essential add a warm milk little bit ;

STEP : 4

Blend it for few minutes until the pieces are broken ;for making milkshake milk is essential add a warm milk little bit ;

Now add a white sugar as per your taste (add half cup of sugar if you would like it less sweet;one cup if more sweet).

STEP : 5

Now add a white sugar as per your taste (add half cup of sugar if you would like it less sweet;one cup if more sweet).

Blend it for few minutes until the fruit turns creamy texture;if it is thick add a milk or water;don't add too much water so that the milkshake becomes watery.

STEP : 6

Blend it for few minutes until the fruit turns creamy texture;if it is thick add a milk or water;don't add too much water so that the milkshake becomes watery.

Now add the remaining milk into the mixture ;for preparing milk shake milk is essential and blend it once again.

STEP : 7

Now add the remaining milk into the mixture ;for preparing milk shake milk is essential and blend it once again.

Always unfiltered is best to prepare a milkshake ;now add a 4 to 5 ice cubes for chillness if you don't want no need to add ice cubes.

STEP : 8

Always unfiltered is best to prepare a milkshake ;now add a 4 to 5 ice cubes for chillness if you don't want no need to add ice cubes.

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