Chicken Samosa - A Famous Indian Snack For Chicken Samosa Recipe

By Kanchana , Posted on 17/07/2020 - 56 Comments
Chicken Samosa - A Famous Indian Snack For Chicken Samosa Recipe

PREPARATION TIME

30m

COOKING TIME

20m

RATINGS

3.5 Average Ratings

COMMENTS

56 User Comments

Chicken and cheese veg samosa is famous indian recipes, It is favorite samosas for all and specially kids , These can be prepared hygienically at home with great taste like restaurant style. It is also time saving dish with few ingredients.

Ingredients of For maida flour ingredients

2.00 cup Maida
1.00 tbsp Salt
3.00 tbsp Oil
0.50 cup Water

Ingredients of For chicken masala ingredients

0.50 cup Oil
0.25 cup Garlic cloves
0.50 no Ginger
1.00 cup onions
0.25 kg Breast chicken
1.00 tbsp Salt
0.25 tbsp Turmeric powder
1.00 cup green capsicum
1.00 cup grated carrot
1.50 cup cabbage
1.00 tbsp Red chilli powder
1.00 tbsp chicken masala
1.00 tbsp Garam masala
1.00 tbsp Coriander powder
1.00 tbsp Black pepper powder
0.50 cup Coriander leaves
2.00 no Mozarella cheese
0.50 liter Oil for fry

For Maida Flour Preparation

Take two cups of sifted all purpose flour or maida with little bit salt in a seperate bowl.

STEP : 1

Take two cups of sifted all purpose flour or maida with little bit salt in a seperate bowl.

To make a smooth dough ,add two to three tablespoon of oil or butter into maida.

STEP : 2

To make a smooth dough ,add two to three tablespoon of oil or butter into maida.

Gradually add little by little of water and knead a smooth dough by using hands

STEP : 3

Gradually add little by little of water and knead a smooth dough by using hands

After kneading a soft dough ,close the lid and leave it under 10 to 15 minutes.

STEP : 4

After kneading a soft dough ,close the lid and leave it under 10 to 15 minutes.

For Chicken Masala Preparation

The key ingredients to prepare Chicken cheese Veg samosa ,we need Breast chicken, Cheese,Maida,onions ,carrot,capsicum,cabbage,coriander leaves,red chilli powder,black pepper powder,coriander powder, chicken masala,turmeric powder,hing,garam masala,Salt and oil for deep fry.

STEP : 1

The key ingredients to prepare Chicken cheese Veg samosa ,we need Breast chicken, Cheese,Maida,onions ,carrot,capsicum,cabbage,coriander leaves,red chilli powder,black pepper powder,coriander powder, chicken masala,turmeric powder,hing,garam masala,Salt and oil for deep fry.

Take 250 grams of chicken in a seperate bowl ,wash it completely,use boneless or breast chicken and add in a blender.

STEP : 2

Take 250 grams of chicken in a seperate bowl ,wash it completely,use boneless or breast chicken and add in a blender.

Blend it once don't blend the chicken too much before adding into blender strain the water completely.

STEP : 3

Blend it once don't blend the chicken too much before adding into blender strain the water completely.

For tampering turn on the flame,place a pan add half cup of oil and let it heat.

STEP : 4

For tampering turn on the flame,place a pan add half cup of oil and let it heat.

Add the blended ginger garlic paste and saute it well ,let the raw smell goes away.

STEP : 5

Add the blended ginger garlic paste and saute it well ,let the raw smell goes away.

Add a cup of onions and saute it for few seconds till it turns golden brown.

STEP : 6

Add a cup of onions and saute it for few seconds till it turns golden brown.

Add the blended chicken along with the fried onions and saute it completely for few seconds.

STEP : 7

Add the blended chicken along with the fried onions and saute it completely for few seconds.

Add little bit of salt for taste ,Don't add it too much of salt in it.

STEP : 8

Add little bit of salt for taste ,Don't add it too much of salt in it.

Add half tablespoon of turmeric powder along with chicken and mix it to kill the antibiotics.

STEP : 9

Add half tablespoon of turmeric powder along with chicken and mix it to kill the antibiotics.

Add a cup of capsicum and mix it thoroughly along with ingredients and let it cook.

STEP : 10

Add a cup of capsicum and mix it thoroughly along with ingredients and let it cook.

Add a cup of grated carrot and mix it thoroughly along with ingredients and let it cook.

STEP : 11

Add a cup of grated carrot and mix it thoroughly along with ingredients and let it cook.

Add one and half cup of grated cabbage and mix it thoroughly along with ingredients and let it cook.

STEP : 12

Add one and half cup of grated cabbage and mix it thoroughly along with ingredients and let it cook.

Let's start to add spices,add a tablespoon of chicken masala,garam masala,red chilli powder in a mixture.

STEP : 13

Let's start to add spices,add a tablespoon of chicken masala,garam masala,red chilli powder in a mixture.

Add a tabespoon of coriander powder or dhania powder along with the chicken and mix it.

STEP : 14

Add a tabespoon of coriander powder or dhania powder along with the chicken and mix it.

Add half tablespoon of black pepper powder or white pepper powder along with chicken and mix it.

STEP : 15

Add half tablespoon of black pepper powder or white pepper powder along with chicken and mix it.

Add half cup of finely chopped coriander leaves and mix it,let the coriander leaves blend with the ingredients.Turn off the flame.

STEP : 16

Add half cup of finely chopped coriander leaves and mix it,let the coriander leaves blend with the ingredients.Turn off the flame.

For samosa preparation

Take a knead dough and divide into medium size balls or small lemon size balls..

STEP : 1

Take a knead dough and divide into medium size balls or small lemon size balls..

Roll the balls on a flat surface by dusting some flour ,roll it evenly on all sides.

STEP : 2

Roll the balls on a flat surface by dusting some flour ,roll it evenly on all sides.

Now Arrange the six flat roll one by one by applying oil and dusting a flour on each roll.

STEP : 3

Now Arrange the six flat roll one by one by applying oil and dusting a flour on each roll.

Roll the arranged balls on a flat surface by dusting some flour ,roll it evenly on all sides.

STEP : 4

Roll the arranged balls on a flat surface by dusting some flour ,roll it evenly on all sides.

Turn on the flame ,Place a griddle and let it heat the roll on both sides in low flame and divide it into half

STEP : 5

Turn on the flame ,Place a griddle and let it heat the roll on both sides in low flame and divide it into half

Now seperate the samosa sheets or pastry one by one like shown in below image

STEP : 6

Now seperate the samosa sheets or pastry one by one like shown in below image

Now fold the roll once and attached with maida batter add two tablespoon of stuffing mixture

STEP : 7

Now fold the roll once and attached with maida batter add two tablespoon of stuffing mixture

Add the grated Mozarella cheese shredded on top of the stuffed mixture and close it by applying maida batter.

STEP : 8

Add the grated Mozarella cheese shredded on top of the stuffed mixture and close it by applying maida batter.

Place a pan and add required amount of oil ,when it get hot drop the samosa one by one.

STEP : 9

Place a pan and add required amount of oil ,when it get hot drop the samosa one by one.

Flip the samosa on next side when the brown spots appear and cook it evenly on all sides.Our tasty chicken cheese veg samosa is ready

STEP : 10

Flip the samosa on next side when the brown spots appear and cook it evenly on all sides.Our tasty chicken cheese veg samosa is ready

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Comments (56)
Saniya Saniya
We all love eating samosa it's our favourite snack this recipe turned out to be very delicious and this recipe includes vegetables like carrot, cabbage and capsicum which are very healthy this recipe is very easy to make and explained Step by step so no need to worry about anything .... it's a mouth watering dish it can be best served with chutney and tomato sauce.. Thanks for sharing this recipe
Niha Niha
looking so delicious.. really good idea for samosa ... tasty too... good evening snack recipe..i love to try it .. so soon ill try it … i recommend everyone to try this recipe at home in this pandemic situation its very risk to go out and buy these tasty snacks so lets starts preparing our own snacks at home..
Chirag Naresh Dalvi Chirag Naresh Dalvi
oh my god i want it to eat it now.. im loving it alot...and i have seen in hotels..but didnt know how to do...but after seeing this i going to try..every thing u used it good and its not that much costly toREPLY thumb_up0 thumb_down0
Monisha.A Monisha.A
l love chicken more than anything in the world. Accidently saw this recipe and I loved it mam. Wat a creative mind u have added veggies into chicken and made a samosa wow!! That cheese and coriander leaves smells good . It gave nice flaver too. Really worth for 30min preparation and easier to make.
Jaswanth Jaswanth
Samosa is everyones favorite when iam free i tried it and kept it in a bowl and went out for a work after returning their are no somasoes it turned everyone liked and ate them