A Different Taste Of Chicken Lentil Recipe With Simple Steps

By Ranjana Datta, Posted on 19/07/2020 - 0 Comments
A Different Taste Of Chicken Lentil Recipe With Simple Steps

PREPARATION TIME

30m

COOKING TIME

20m

RATINGS

2.6 Average Ratings

COMMENTS

0 User Comments

A Hyderabadi speciality, this chicken and lentil combination makes a wholesome dish. Steamed rice or rotis or parathas make ideal accompaniments for this one dish meal. NUTRITIVE VALUES PER SERVING: ENERGY: 1181 kcal. PROTEIN: 68.1 gm. CHO: 28.3 gm. FAT: 62.3 gm. FIBRE: 1.4 gm.

Ingredients of Chicken lentil recipe - How to prepare easy chicken lentil recipe

2.00 cup green gram
0.50 cup red lintel
1.00 no onion
2.00 no tomato
1.00 no ginger
1.00 no garlic
2.00 cup chicken pieces
0.50 tbsp red chili powder
0.25 tbsp garam masala
1.00 tbsp ghee
0.50 tbsp salt
0.25 cup oil
0.25 tbsp sugar

Chicken lentil recipe

Take some green gram, red lintel, chicken, tomato, onion, ginger, garlic, red chilli powder, garam masala all those things bring together and keep aside.

STEP : 1

Take some green gram, red lintel, chicken, tomato, onion, ginger, garlic, red chilli powder, garam masala all those things bring together and keep aside.

paste the onion, paste the tomatoes, paste the ginger and garlic and wash the chicken all those things bring together and keep aside.

STEP : 2

paste the onion, paste the tomatoes, paste the ginger and garlic and wash the chicken all those things bring together and keep aside.

wash the green gram properly and add some water in it and leave it for at last six to eight minutes for soaking.

STEP : 3

wash the green gram properly and add some water in it and leave it for at last six to eight minutes for soaking.

take a preacher cooker and add some water in it then add the green gram into the water and boil the green gram.

STEP : 4

take a preacher cooker and add some water in it then add the green gram into the water and boil the green gram.

Then add the washed red lintel into the cooked green gram and cook them another some minutes in preacher cooker with green gram.

STEP : 5

Then add the washed red lintel into the cooked green gram and cook them another some minutes in preacher cooker with green gram.

Take a pot and put the boiled green gram and red lintel and keep aside for cooking the next step of the recipe.

STEP : 6

Take a pot and put the boiled green gram and red lintel and keep aside for cooking the next step of the recipe.

Take a pan and hot it, when it become hot add some oil in it and again hot it for cooking the next step.

STEP : 7

Take a pan and hot it, when it become hot add some oil in it and again hot it for cooking the next step.

then add some onion paste into the hot oil and cook them for another two minutes in high flame on the gas oven.

STEP : 8

then add some onion paste into the hot oil and cook them for another two minutes in high flame on the gas oven.

hot the oil then add the ginger garlic paste into the cooked onion and cook them for two minutes in high flame.

STEP : 9

hot the oil then add the ginger garlic paste into the cooked onion and cook them for two minutes in high flame.

then add some tomato paste into the cooked ginger garlic and onion paste and cook them for another two minutes in high flame.

STEP : 10

then add some tomato paste into the cooked ginger garlic and onion paste and cook them for another two minutes in high flame.

then add some chicken pieces into the cooked ginger garlic tomato and onion paste and cook them for another two minutes in high flame.

STEP : 11

then add some chicken pieces into the cooked ginger garlic tomato and onion paste and cook them for another two minutes in high flame.

then add some garam masala powder into the cooked chicken, ginger garlic tomato and onion paste and cook them for another two minutes in high flame.

STEP : 12

then add some garam masala powder into the cooked chicken, ginger garlic tomato and onion paste and cook them for another two minutes in high flame.

then add some red chilli powder into the cooked chicken, ginger garlic tomato and onion paste and cook them for another two minutes in high flame.

STEP : 13

then add some red chilli powder into the cooked chicken, ginger garlic tomato and onion paste and cook them for another two minutes in high flame.

then add boiled lintel and some salt into the cooked chicken, ginger garlic tomato and onion paste and cook them for another two minutes in high flame.

STEP : 14

then add boiled lintel and some salt into the cooked chicken, ginger garlic tomato and onion paste and cook them for another two minutes in high flame.

Then add some ghee and some sugar into the cooked chicken lintel and cook them another two minutes in high flame .

STEP : 15

Then add some ghee and some sugar into the cooked chicken lintel and cook them another two minutes in high flame .

serve this recipe in the serving bowl for eating. serve this recipe with hot roti hot paratha with some tomatoes .

STEP : 16

serve this recipe in the serving bowl for eating. serve this recipe with hot roti hot paratha with some tomatoes .

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