Chicken Kathi Roll - Crispy And Spicy Chicken Kathi Roll Recipe

By Rajani kadali, Posted on 17/07/2020 - 1 Comments
Chicken Kathi Roll - Crispy And Spicy Chicken Kathi Roll Recipe

PREPARATION TIME

15m

COOKING TIME

10m

RATINGS

3.2 Average Ratings

COMMENTS

1 User Comments

very tasty and yummy chicken roll can be prepared very simply in the house as it was very famous in the taste and also this can be eaten as a dinner or evening snacks chicken is the good combination for the roll to stuff in side let us prepare and enjoy the taste

Ingredients of For chicken masala preparation

1.00 tbsp Oil
1.00 cup onions
1.00 tbsp red chilly powder
1.00 tbsp dhaniya powder
1.00 tbsp ginger garlic paste
1.00 cup chicken
0.50 tbsp salt for taste

Ingredients of For maida preparation

1.00 cup Wheat flour
1.00 tbsp salt for taste
0.50 cup Water

For Chicken Masala Preparation

First of all take the chicken and cut that chicken in to very small pieces and wash well and add the salt for taste and keep aside.

STEP : 1

First of all take the chicken and cut that chicken in to very small pieces and wash well and add the salt for taste and keep aside.

now take the pan and fry the onions well then add the red chilly powder, dhaniya powder and ginger garlic paste then fry well.

STEP : 2

now take the pan and fry the onions well then add the red chilly powder, dhaniya powder and ginger garlic paste then fry well.

after that add the chicken in the bowl in the onions and fry well with out adding any water in that for 10 minutes.

STEP : 3

after that add the chicken in the bowl in the onions and fry well with out adding any water in that for 10 minutes.

now take the fried chicken in to the plate and keep aside to cool that until the all rotties prepared well.

STEP : 4

now take the fried chicken in to the plate and keep aside to cool that until the all rotties prepared well.

For Chicken Roll Preparation

now take a bowl and add the one cup of wheat flour and add the salt for the taste and mix well.

STEP : 1

now take a bowl and add the one cup of wheat flour and add the salt for the taste and mix well.

now by adding the sufficient water mix well the flour like a thick dough and keep aside for 10 minutes so that the dough becomes smooth.

STEP : 2

now by adding the sufficient water mix well the flour like a thick dough and keep aside for 10 minutes so that the dough becomes smooth.

now take the roti maker and prepare the all rotties with the prepared dough as shown in the image and keep aside.

STEP : 3

now take the roti maker and prepare the all rotties with the prepared dough as shown in the image and keep aside.

now keep a pan over the stove and preheat the pan and then fry the prepared roti with the oil on two sides.

STEP : 4

now keep a pan over the stove and preheat the pan and then fry the prepared roti with the oil on two sides.

now take the prepared chicken and stuff that in the middle of the chapati or roti and roll that from one side to another.

STEP : 5

now take the prepared chicken and stuff that in the middle of the chapati or roti and roll that from one side to another.

now take the serving plate and serve the tasty and yummy chicken roll in the plate and garnish with the onions and coriander.

STEP : 6

now take the serving plate and serve the tasty and yummy chicken roll in the plate and garnish with the onions and coriander.

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Comments (1)
Anas Anas
kathi rolls were a famous food in the north india , but nowadays has come to the liking's of south Indians. this kaathi rolls recipe is really good and best served with some spicy green chutney. a perfect food for either as a snack or as a dinner. it is really good overall and easy to prepare and does not require much time also.