Chicken Chop - Spicy And Tasty Bengali Style Chicken Chop Recipe

By Kanchana , Posted on 17/07/2020 - 4 Comments
Chicken Chop - Spicy And Tasty Bengali Style Chicken Chop Recipe

PREPARATION TIME

15m

COOKING TIME

20m

RATINGS

2.9 Average Ratings

COMMENTS

4 User Comments

Bengali chicken chops or chicken croquettes is famous non vegeterian recipe, it is a special and richie snack recipe that can be made at home with yummy taste and flavor. Chicken chops snack will helps to impress your family members and guests.

Ingredients of Chicken preparation

0.25 kg Chicken
5.00 no Red chilli
2.00 no Cinnamon and lavang
0.50 cup Garlic cloves
1.00 tbsp Black pepper
1.00 tbsp Cumin seeds
0.50 tbsp salt
0.50 cup curd
1.00 tbsp oil

Ingredients of masal preparation

0.25 cup Mint leaves
0.25 cup Coriander leaves
0.50 no Lemon
0.50 cup Oil
0.25 tbsp Turmeric powder
1.00 cup Onions
10.00 no Curry leaves
0.50 tbsp Mustard seeds
0.50 tbsp Black pepper powder
1.00 tbsp Ginger and garlic paste
1.00 tbsp Coriander powder
0.50 tbsp Red chilli powder
1.00 tbsp Garam masala
0.25 cup oil

Chicken Preparation

The key ingredients to prepare chicken chop is chicken,cumin seeds,black pepper,garlic cloves,tarmaric powder,oil,lemon,cinnamon and lavang,coriander leaves,mint leaves,onion,red chili powder,curry leaves,red chili,curd,ginger and garlic paste,coriander powder,garam masala.

STEP : 1

The key ingredients to prepare chicken chop is chicken,cumin seeds,black pepper,garlic cloves,tarmaric powder,oil,lemon,cinnamon and lavang,coriander leaves,mint leaves,onion,red chili powder,curry leaves,red chili,curd,ginger and garlic paste,coriander powder,garam masala.

Take a clean grease free jar add seven or eight red chili into the jar.

STEP : 2

Take a clean grease free jar add seven or eight red chili into the jar.

Now add two cinnamon and lavang into the mixie jar to get more spices like shown in below picture.

STEP : 3

Now add two cinnamon and lavang into the mixie jar to get more spices like shown in below picture.

Along with red chili,cinnamon stick and lavang,now add the half cup garlic cloves into the jar.

STEP : 4

Along with red chili,cinnamon stick and lavang,now add the half cup garlic cloves into the jar.

Now add a tablespoon of black pepper corn into the mixie jar to get a more spices.

STEP : 5

Now add a tablespoon of black pepper corn into the mixie jar to get a more spices.

Add the cumin seeds into the jar to make a paste,now grind all the ingredients.

STEP : 6

Add the cumin seeds into the jar to make a paste,now grind all the ingredients.

Now add one tablespoon of salt and also add little amount of water into the jar and grind it again.

STEP : 7

Now add one tablespoon of salt and also add little amount of water into the jar and grind it again.

When it become a smooth paste,transfer it in a separate bowl and keep it aside.

STEP : 8

When it become a smooth paste,transfer it in a separate bowl and keep it aside.

Now take a clean grease free bowl and add the finely chopped medium size chicken into the bowl.

STEP : 9

Now take a clean grease free bowl and add the finely chopped medium size chicken into the bowl.

Now add wash into the bowl and wash the chicken well and strain the water.

STEP : 10

Now add wash into the bowl and wash the chicken well and strain the water.

After the chicken pieces are cleaned well,strain the water by using large size filter and pour the water.

STEP : 11

After the chicken pieces are cleaned well,strain the water by using large size filter and pour the water.

Now add the 1/4 tablespoon of turmeric powder to kill germs present into the chicken.

STEP : 12

Now add the 1/4 tablespoon of turmeric powder to kill germs present into the chicken.

Now add the required amount of salt into the bowl,remember that don't add too much of salt.

STEP : 13

Now add the required amount of salt into the bowl,remember that don't add too much of salt.

Now add the finely grinded red chili paste into the bowl for better marinating purpose.

STEP : 14

Now add the finely grinded red chili paste into the bowl for better marinating purpose.

After adding the red chili paste,now add half cup of curd into the chicken bowl.

STEP : 15

After adding the red chili paste,now add half cup of curd into the chicken bowl.

Now mix all the ingredient in the bowl well without any lumps present in the bowl.

STEP : 16

Now mix all the ingredient in the bowl well without any lumps present in the bowl.

Add a tablespoon of oil along with the mixing marinating chicken and mix it once.

STEP : 17

Add a tablespoon of oil along with the mixing marinating chicken and mix it once.

Let it marinate for another 10 to 15 minutes for making deep fry of marinated chicken.

STEP : 18

Let it marinate for another 10 to 15 minutes for making deep fry of marinated chicken.

Masal Preparation

The key ingredients to prepare chicken chop is chicken,cumin seeds,black pepper,garlic cloves,tarmaric powder,oil,lemon,cinnamon and lavang,coriander leaves,mint leaves,onion,red chili powder,curry leaves,red chili,curd,ginger and garlic paste,coriander powder,garam masala.

STEP : 1

The key ingredients to prepare chicken chop is chicken,cumin seeds,black pepper,garlic cloves,tarmaric powder,oil,lemon,cinnamon and lavang,coriander leaves,mint leaves,onion,red chili powder,curry leaves,red chili,curd,ginger and garlic paste,coriander powder,garam masala.

Take a clean grease free jar add seven or eight red chili into the jar.

STEP : 2

Take a clean grease free jar add seven or eight red chili into the jar.

Now add two cinnamon and lavang into the mixie jar to get more spices like shown in below picture.

STEP : 3

Now add two cinnamon and lavang into the mixie jar to get more spices like shown in below picture.

Along with red chili,cinnamon stick and lavang,now add the half cup garlic cloves into the jar.

STEP : 4

Along with red chili,cinnamon stick and lavang,now add the half cup garlic cloves into the jar.

Now add a tablespoon of black pepper corn into the mixie jar to get a more spices.

STEP : 5

Now add a tablespoon of black pepper corn into the mixie jar to get a more spices.

Add the cumin seeds into the jar to make a paste,now grind all the ingredients.

STEP : 6

Add the cumin seeds into the jar to make a paste,now grind all the ingredients.

Now add one tablespoon of salt and also add little amount of water into the jar and grind it again.

STEP : 7

Now add one tablespoon of salt and also add little amount of water into the jar and grind it again.

When it become a smooth paste,transfer it in a separate bowl and keep it aside.

STEP : 8

When it become a smooth paste,transfer it in a separate bowl and keep it aside.

Now take a clean grease free bowl and add the finely chopped medium size chicken into the bowl.

STEP : 9

Now take a clean grease free bowl and add the finely chopped medium size chicken into the bowl.

Now add wash into the bowl and wash the chicken well and strain the water.

STEP : 10

Now add wash into the bowl and wash the chicken well and strain the water.

After the chicken pieces are cleaned well,strain the water by using large size filter and pour the water.

STEP : 11

After the chicken pieces are cleaned well,strain the water by using large size filter and pour the water.

Now add the 1/4 tablespoon of turmeric powder to kill germs present into the chicken.

STEP : 12

Now add the 1/4 tablespoon of turmeric powder to kill germs present into the chicken.

Now add the required amount of salt into the bowl,remember that don't add too much of salt.

STEP : 13

Now add the required amount of salt into the bowl,remember that don't add too much of salt.

Now add the finely grinded red chili paste into the bowl for better marinating purpose.

STEP : 14

Now add the finely grinded red chili paste into the bowl for better marinating purpose.

After adding the red chili paste,now add half cup of curd into the chicken bowl.

STEP : 15

After adding the red chili paste,now add half cup of curd into the chicken bowl.

Now mix all the ingredient in the bowl well without any lumps present in the bowl.

STEP : 16

Now mix all the ingredient in the bowl well without any lumps present in the bowl.

Add a tablespoon of oil along with the mixing marinating chicken and mix it once.

STEP : 17

Add a tablespoon of oil along with the mixing marinating chicken and mix it once.

Let it marinate for another 10 to 15 minutes for making deep fry of marinated chicken.

STEP : 18

Let it marinate for another 10 to 15 minutes for making deep fry of marinated chicken.

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Comments (4)
kavi kavi
it is a very good side dish for non-veg meals. so i tried in my home it came very well even it took less time to prepare because it is very easy recipe! you can also try in your home
MANORANJITHAM MANORANJITHAM
it is a very good side dish for non-veg meals. so i tried in my home it came very well even it took less time to prepare because it is very easy recipe! you can also try in your home
MAHENDRAN M MAHENDRAN M
This is a yummilicious recipe that satiates your hunger and whenever you crave for something ,its the best option available with ease at home. Its super easy and its finger licking taste will give you a kick!!!! :-)
vinitha parthiban vinitha parthiban
it is a very good side dish for non-veg meals. so i tried in my home it came very well even it took less time to prepare because it is very easy recipe! you can also try in your home