Best Healthy And Spicy Indian Style Chayote Curry Dish For Lunch
By TELANAKULA SIVA VENKATA SUMANTH, Posted on 19/07/2020 - 2 Comments
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Ingredients of Chayote curry
STEP : 1
Now as the first step take the fresh and cleaned khayote vegetable to the plate and now peel it off and chop it.
STEP : 2
and now as the next step take a fresh and clean pan and add some oil and now add the fresh chopped onions.
STEP : 3
and now as the next step stir fry the onions in the pan and now add the freshly grinded coconut masala paste.
STEP : 4
and now as the next step mix all the ingredients and now add the turmeric and the salt and the red chili and the garam masala.
STEP : 5
and now as the next step mix all the ingredients and now add some water and yogurt and make gravy and now add the chopped vegetable.
STEP : 6
and now as the next step mix the gravy well with the vegetable and cook for some time and now add some butter.
STEP : 7
and now as the next step add some water and cook the gravy till it becomes thick and now add the fresh coriander.
STEP : 8
and now as the next step off the stove after garnishing the curry with coriander and now take the recipe into the fresh bowl and serve.